Teen's Favorite Goulash
Packed with bold flavors and hearty ingredients, Teen’s Favorite Goulash is a quick and comforting one-pot dinner that’s sure to satisfy even the pickiest eaters. This family-friendly recipe combines tender ground beef, savory onions, and garlic with elbow macaroni simmered in a rich tomato and beef broth sauce. A hint of soy sauce, Italian seasoning, and paprika adds depth, while melted cheddar cheese takes this dish over the top with creamy goodness. Ready in just 40 minutes, it’s an ideal weeknight meal that serves six and requires minimal cleanup. Perfect for busy households, this goulash is a hit with teens and adults alike!
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Ingredients
- 1 pound ground beef
- 1 medium onion
- 3 pieces garlic cloves
- 2 cups uncooked elbow macaroni
- 14.5 ounces (1 can) diced tomatoes
- 15 ounces (1 can) tomato sauce
- 2 cups beef broth
- 1 tablespoon soy sauce
- 1 teaspoon Italian seasoning
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 1 cup cheddar cheese
Directions
Step 1
In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Break it apart with a wooden spoon as it cooks, about 5-7 minutes. Drain any excess grease if needed.
Step 2
Dice the onion and mince the garlic. Add both to the pot with the ground beef, cooking for an additional 3-4 minutes until the onion is softened and translucent.
Step 3
Stir in the uncooked elbow macaroni, diced tomatoes (including the juice from the can), tomato sauce, and beef broth.
Step 4
Add the soy sauce, Italian seasoning, paprika, salt, and black pepper. Stir everything together well.
Step 5
Increase the heat to bring the mixture to a boil, then reduce it to a simmer. Cover the pot with a lid and cook for 12-15 minutes, stirring occasionally, until the pasta is tender and has absorbed most of the liquid.
Step 6
Remove the pot from heat and sprinkle the grated cheddar cheese over the top. Gently fold the cheese into the goulash until melted and fully incorporated.
Step 7
Serve the goulash warm in bowls, garnished with additional cheese or fresh herbs if desired. Enjoy!
Nutrition Facts
| Serving size | (2132.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2585.7 |
| Total Fat 123.4g | 0% |
| Saturated Fat 52.9g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 394.9mg | 0% |
| Sodium 5589.6mg | 0% |
| Total Carbohydrate 226.6g | 0% |
| Dietary Fiber 20.9g | 0% |
| Total Sugars 29.0g | |
| Protein 144.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 819.9mg | 0% |
| Iron 15.9mg | 0% |
| Potassium 3365.5mg | 0% |
Source of Calories