Tea Room Tuna Salad

Perfect for light lunches and gatherings, this Tea Room Tuna Salad is a timeless classic that combines simplicity and elegance. Made with tender, flaky canned tuna, a creamy touch of mayonnaise, and the crisp freshness of diced celery, this recipe strikes the ideal balance of flavor and texture. Whether served on a buttery croissant, crisp lettuce leaves, or rustic crackers, this versatile dish is both satisfying and refreshingly light. Customize it with your favorite add-ins for a personal twist, or enjoy it as is for a tried-and-true option that’s simply irresistible. Packed with protein and flavor, this tuna salad is as perfect for meal prepping as it is for savoring on a sunny afternoon.

Nutriscore Rating: 70/100

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Prep Time:0 mins

Cook Time:0 mins

Total Time:0 mins

Servings: 0

Ingredients

10 oz canned tuna
0.33 cup mayonnaise
0.5 cup celery

Directions

Portion size

Nutrition Facts

Serving size	(422.7g)

Amount per serving	% Daily Value*
Calories	908.0

Total Fat 59.7g	0%
Saturated Fat 5.9g	0%
Polyunsaturated Fat 0.0g
Cholesterol 177.7mg	0%
Sodium 1053.0mg	0%
Total Carbohydrate 17.3g	0%
Dietary Fiber 1.0g	0%
Total Sugars 0.8g
Protein 73.8g	0%

Vitamin D 226.8IU	0%
Calcium 57.4mg	0%
Iron 2.5mg	0%
Potassium 666.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%

Protein: 32.7%

Carbs: 7.7%