Nutrition Facts for Tasty and easy ham egg bake it is the best

Tasty and Easy Ham Egg Bake It Is the Best

Wake up to the ultimate breakfast comfort with this Tasty and Easy Ham Egg Bake—truly the best recipe for busy mornings or weekend brunches! Packed with protein-rich eggs, savory diced ham, melty cheddar cheese, and a subtle kick of fresh green onions, this baked dish is as satisfying as it is simple to make. The addition of a touch of baking powder and flour gives it a light, fluffy texture that perfectly complements the hearty ingredients. Ready in just under 45 minutes, this one-pan dish is perfect for feeding a family or meal prepping for the week. Serve it warm with a slice of toast or a fresh side salad for a balanced and crowd-pleasing meal. This easy ham egg bake not only delivers incredible flavor but also simplifies your mornings—making it a must-try for breakfast lovers everywhere!

Nutriscore Rating: 58/100
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Image of Tasty and Easy Ham Egg Bake It Is the Best
Prep Time:10 mins
Cook Time:35 mins
Total Time:45 mins
Servings: 6

Ingredients

  • 8 eggs
  • 1 cup milk
  • 1.5 cups cooked ham, diced
  • 1 cup shredded cheddar cheese
  • 0.5 cup green onions, chopped
  • 2 tablespoons all-purpose flour
  • 0.5 teaspoons baking powder
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 1 tablespoon butter (for greasing the pan)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Lightly grease a 9x9-inch baking dish with butter to prevent sticking.

Step 3

In a large mixing bowl, whisk together the eggs and milk until well combined.

Step 4

Add the diced ham, shredded cheddar cheese, and chopped green onions to the egg mixture. Stir to combine.

Step 5

In a small separate bowl, mix the all-purpose flour, baking powder, salt, and black pepper.

Step 6

Slowly add the dry ingredients into the egg mixture, stirring until fully incorporated.

Step 7

Pour the mixture into the prepared baking dish, spreading it out evenly.

Step 8

Bake in the preheated oven for 35 minutes, or until the top is golden and a knife inserted in the center comes out clean.

Step 9

Remove the dish from the oven and allow it to cool for 5 minutes before slicing and serving.

Step 10

Serve warm and enjoy your tasty ham egg bake with a side of fresh greens or toast, if desired!

Nutrition Facts

Serving size (1247.1g)
Amount per serving % Daily Value*
Calories 1878.0
Total Fat 112.1g 0%
Saturated Fat 54.7g 0%
Polyunsaturated Fat 0.2g
Cholesterol 1868.7mg 0%
Sodium 7308.4mg 0%
Total Carbohydrate 43.1g 0%
Dietary Fiber 2.6g 0%
Total Sugars 20.9g
Protein 168.5g 0%
Vitamin D 444.5IU 0%
Calcium 1420.1mg 0%
Iron 11.0mg 0%
Potassium 2117.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.4%
Protein: 36.3%
Carbs: 9.3%