Tarragon Sauce
Elevate your dishes with the elegant and creamy Tarragon Sauce, a versatile delight perfect for enhancing chicken, fish, or roasted vegetables. This quick 20-minute recipe combines the delicate anise-like flavor of fresh tarragon with a luscious blend of heavy cream, Dijon mustard, and a splash of dry white wine. Sautéed shallots and a touch of lemon juice add depth and brightness, while the rich butter base ties it all together. Simple yet sophisticated, this sauce is a go-to option for transforming everyday meals into restaurant-worthy creations. Ideal for weeknights or special occasions, Tarragon Sauce is your ticket to effortless gourmet flavor!
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Ingredients
- 2 tablespoons fresh tarragon leaves, chopped
- 2 tablespoons unsalted butter
- 1 small shallot, finely minced
- 0.25 cup dry white wine
- 0.5 cup chicken or vegetable stock
- 0.5 cup heavy cream
- 1 teaspoon Dijon mustard
- 0.5 teaspoon salt
- 0.25 teaspoon freshly ground black pepper
- 1 teaspoon lemon juice
Directions
Step 1
In a medium saucepan, melt the butter over medium heat.
Step 2
Add the minced shallot and sauté for 2-3 minutes, or until soft and translucent.
Step 3
Pour in the white wine and let it simmer for 2-3 minutes, allowing it to reduce by half.
Step 4
Add the chicken or vegetable stock and continue to simmer for another 3 minutes.
Step 5
Stir in the heavy cream, Dijon mustard, salt, and black pepper. Simmer gently for 4-5 minutes, or until the sauce thickens slightly.
Step 6
Add the chopped tarragon leaves and stir to combine. Cook for an additional 1-2 minutes.
Step 7
Remove the pan from heat and stir in the lemon juice for a bright finish.
Step 8
Taste and adjust seasoning with more salt or pepper if needed.
Step 9
Serve warm over your choice of chicken, fish, or roasted vegetables. Enjoy!
Nutrition Facts
| Serving size | (363.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 687.5 |
| Total Fat 65.3g | 0% |
| Saturated Fat 38.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 182mg | 0% |
| Sodium 1773.7mg | 0% |
| Total Carbohydrate 6.5g | 0% |
| Dietary Fiber 0.9g | 0% |
| Total Sugars 1.5g | |
| Protein 1.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.7mg | 0% |
| Iron 0.6mg | 0% |
| Potassium 133.6mg | 0% |
Source of Calories