Nutrition Facts for Taro boba

Taro Boba

Indulge in the creamy, pastel-hued delight of homemade Taro Boba, a refreshing bubble tea recipe that combines the earthy sweetness of taro powder with the chewy satisfaction of tapioca pearls. This irresistible drink is quick to make, coming together in just 35 minutes, and is perfect for satisfying your boba cravings at home. The recipe uses a blend of taro powder, milk (or your favorite non-dairy alternative), and ice to create a velvety, frothy texture, while the tapioca pearls are sweetened with brown sugar for a perfect pop of flavor in every sip. Ideal for two servings, this Taro Boba recipe is a must-try for bubble tea enthusiasts looking to master their favorite drink with fresh, simple ingredients. Serve with wide straws for the ultimate café-style experience!

Nutriscore Rating: 70/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Taro Boba
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 2

Ingredients

  • 3 tablespoons Taro powder
  • 1 cup Hot water
  • 1 cup Milk (or non-dairy alternative)
  • 2 tablespoons Sugar
  • 1 cup Ice cubes
  • 1 cup Quick-cooking tapioca pearls
  • 4 cups Water
  • 2 tablespoons Brown sugar

Directions

Step 1

Begin by preparing the tapioca pearls (boba). In a medium pot, bring 4 cups of water to a boil.

Step 2

Once the water is boiling, add the tapioca pearls and stir gently to prevent them from sticking to the bottom.

Step 3

Cover the pot and let the pearls cook for 5 minutes. After 5 minutes, turn off the heat and let them sit, covered, for another 5 minutes.

Step 4

Drain the pearls using a strainer and rinse them under cold water to stop the cooking process.

Step 5

Transfer the pearls to a small bowl and mix with 2 tablespoons of brown sugar. Set aside to let them soak and sweeten.

Step 6

In a separate bowl, mix 3 tablespoons of taro powder with 1 cup of hot water. Stir until completely dissolved.

Step 7

Add 2 tablespoons of sugar into the taro mixture, stir until dissolved.

Step 8

In a blender, combine the taro mixture, 1 cup of milk, and 1 cup of ice cubes. Blend until smooth and creamy.

Step 9

Divide the sweetened tapioca pearls between two glasses.

Step 10

Pour the blended taro mixture over the pearls.

Step 11

Stir gently and serve with a wide straw. Enjoy your homemade taro boba tea!

Nutrition Facts

Serving size (1986.7g)
Amount per serving % Daily Value*
Calories 1231.0
Total Fat 5.2g 0%
Saturated Fat 3.0g 0%
Polyunsaturated Fat 0g
Cholesterol 20.0mg 0%
Sodium 148.8mg 0%
Total Carbohydrate 286.8g 0%
Dietary Fiber 3.3g 0%
Total Sugars 62.6g
Protein 8.8g 0%
Vitamin D 124.0IU 0%
Calcium 463.1mg 0%
Iron 4.1mg 0%
Potassium 548.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.8%
Protein: 2.9%
Carbs: 93.3%