Tapas 177's Rosemary Aoli
Elevate your appetizer game with Tapas 177's Rosemary Aioli, a creamy and aromatic dipping sauce that brings bold Mediterranean flavors to your table. This easy-to-make recipe combines velvety mayonnaise with the fragrant essence of fresh rosemary, zesty lemon juice, and robust garlic for a flavor-packed condiment you'll want to use on everything. With just 10 minutes of prep time, a touch of olive oil ties it all together, while a quick chill in the fridge allows the flavors to meld into a perfectly balanced harmony. Ideal as a dipping sauce for roasted vegetables, a spread for artisan sandwiches, or a luxurious garnish for your favorite tapas dishes, this rosemary aioli is versatile, vibrant, and sure to impress at your next gathering. Perfect for lovers of bold, herb-infused condiments, this recipe is your new go-to accompaniment for any Mediterranean-inspired meal.
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Ingredients
- 1 cup Mayonnaise
- 1 tablespoon Fresh rosemary
- 2 cloves Garlic
- 1 tablespoon Fresh lemon juice
- 1 tablespoon Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Finely chop the fresh rosemary. You can use a mortar and pestle to release the oils further for a more pronounced flavor.
Step 2
Peel and finely mince the garlic cloves, or use a garlic press to create a smooth paste.
Step 3
In a medium mixing bowl, combine the mayonnaise, chopped rosemary, minced garlic, fresh lemon juice, and olive oil.
Step 4
Add the salt and black pepper to the mixture, and whisk everything together until the aioli is smooth and well blended.
Step 5
Taste and adjust seasoning, adding more salt, pepper, or lemon juice if desired.
Step 6
Transfer to a serving dish or an airtight container if not serving immediately.
Step 7
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Step 8
Serve as a dipping sauce, a spread, or alongside your favorite tapas dishes.
Nutrition Facts
| Serving size | (278.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1866.3 |
| Total Fat 186.6g | 0% |
| Saturated Fat 17.9g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 235.3mg | 0% |
| Sodium 1140.9mg | 0% |
| Total Carbohydrate 50.5g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 0.4g | |
| Protein 0.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16.2mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 51.4mg | 0% |
Source of Calories