Tamina Algerian Toasted Semolina Honey Sweet
Indulge in the comforting sweetness of Tamina, a beloved Algerian dessert crafted from toasted semolina, rich honey, and creamy butter. This quick and easy treat, ready in just 20 minutes, features golden semolina toasted to perfection, releasing a nutty aroma that pairs beautifully with the velvety honey-butter mixture. A dusting of fragrant cinnamon and a sprinkle of toasted sesame seeds or crushed nuts add a delightful finishing touch, making it as visually appealing as it is delicious. Perfect for celebrations or a cozy tea-time treat, Tamina is a traditional delight that embodies the warm, rustic flavors of Algeria. Easy to shape and completely satisfying, this simple yet elegant dessert is sure to become a favorite on your table! Keywords: Tamina, Algerian dessert, toasted semolina, honey sweet, easy sweet recipes.
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Ingredients
- 200 grams fine semolina
- 100 grams unsalted butter
- 125 grams honey
- 1 teaspoon ground cinnamon
- 2 tablespoons toasted sesame seeds or crushed nuts (optional, for garnish)
Directions
Step 1
Place a large, heavy-bottomed skillet over medium heat.
Step 2
Add the semolina to the dry skillet and toast it for 10–12 minutes, stirring constantly with a wooden spoon to ensure even browning. Be attentive to prevent burning. The semolina should turn a golden color and release a nutty aroma.
Step 3
Once toasted, remove the semolina from the skillet and transfer it to a mixing bowl to cool slightly.
Step 4
In a small saucepan over low heat, melt the butter and mix it with the honey until fully combined.
Step 5
Pour the butter-honey mixture over the toasted semolina in the mixing bowl. Stir thoroughly until all ingredients are well incorporated and form a smooth, cohesive paste.
Step 6
Transfer the mixture to a serving plate and press it into your desired shape. Tamina can be shaped into a flat disk, individual squares, or small mounds using molds or your hands.
Step 7
Sprinkle the top with ground cinnamon and garnish with toasted sesame seeds or crushed nuts, if desired.
Step 8
Allow the Tamina to cool to room temperature before serving. It's ready to enjoy with a cup of tea or coffee!
Nutrition Facts
| Serving size | (427.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1835.9 |
| Total Fat 87.8g | 0% |
| Saturated Fat 50.3g | 0% |
| Cholesterol 221.4mg | 0% |
| Sodium 22.5mg | 0% |
| Total Carbohydrate 250.7g | 0% |
| Dietary Fiber 9.2g | 0% |
| Total Sugars 102.7g | |
| Protein 26.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 87.4mg | 0% |
| Iron 3.3mg | 0% |
| Potassium 470.1mg | 0% |
Source of Calories