Recreate the signature flavors of your favorite fast-food tacos at home with this Taco Bell Taco Seasoning Clone Copycat recipe! Perfectly balanced with a blend of chili powder, cumin, garlic powder, and a touch of paprika, this DIY taco seasoning delivers the bold and savory kick you crave without unnecessary additives. With just five minutes of prep time, you can whip up a versatile seasoning mix that's perfect for tacos, burritos, nachos, or even spicing up roasted vegetables. The addition of cornstarch ensures a delightfully thick and flavorful sauce when simmered with ground beef, while crushed red pepper flakes offer a subtle heat that can be adjusted to taste. Store it in an airtight container for easy use, and enjoy the convenience of homemade authenticity for your next taco night.
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Gather all the ingredients and a small mixing bowl.
Measure out each spice according to the quantities listed in the ingredients.
Combine the chili powder, paprika, ground cumin, garlic powder, onion powder, dried oregano, ground black pepper, salt, cornstarch, and crushed red pepper flakes in the mixing bowl.
Mix thoroughly with a spoon or small whisk to ensure the spices are evenly distributed.
Your Taco Bell taco seasoning clone is now finished! Store the seasoning in an airtight container or spice jar for future use.
For use: Add 2 tablespoons of the seasoning to 1 pound of ground beef after browning. Add 2/3 cup of water and simmer for 5 minutes until the mixture thickens.
Serving size | (42.1g) |
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Amount per serving | % Daily Value* |
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Calories | 120.1 |
Total Fat 1.2g | 0% |
Saturated Fat 0.1g | 0% |
Cholesterol 0mg | 0% |
Sodium 2513.1mg | 0% |
Total Carbohydrate 25.5g | 0% |
Dietary Fiber 7.1g | 0% |
Total Sugars 0.5g | |
Protein 3.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 91.2mg | 0% |
Iron 4.7mg | 0% |
Potassium 286.8mg | 0% |
Source of Calories