Nutrition Facts for T g i friday's b 52

T G I Friday's B 52

Elevate your cocktail game with T.G.I. Friday's iconic B-52, a visually stunning layered shot that combines rich coffee liqueur, silky Irish cream, and zesty orange liqueur for a perfectly balanced indulgence. Crafted with precision, this show-stopping drink is quick and easy to prepare in just 5 minutes using a bar spoon to create its signature layers. Whether you're hosting a party or looking to impress with a sophisticated after-dinner treat, this visually striking cocktail is sure to dazzle your guests. Perfect for coffee liqueur lovers, this classic layered shot is a crowd-pleaser you'll want to recreate again and again. Keywords: B-52 cocktail, layered shot, coffee liqueur recipe, T.G.I. Friday’s cocktail, easy party drinks.

Nutriscore Rating: 49/100
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Image of T G I Friday's B 52
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 0.5 ounce Coffee liqueur (e.g., Kahlúa)
  • 0.5 ounce Irish cream liqueur (e.g., Baileys)
  • 0.5 ounce Orange liqueur (e.g., Grand Marnier)

Directions

Step 1

Gather all the ingredients and a shot glass.

Step 2

Using a bar spoon for precision, pour 0.5 ounce of coffee liqueur into the bottom of the shot glass. This will be the first layer.

Step 3

Carefully pour 0.5 ounce of Irish cream liqueur over the back of the bar spoon to create a layered effect. Pour slowly to maintain separation between layers.

Step 4

Repeat the same technique with 0.5 ounce of orange liqueur, pouring it over the back of the bar spoon to create the final layer on top.

Step 5

Serve immediately and enjoy the beautifully layered B-52!

Nutrition Facts

Serving size (42.5g)
Amount per serving % Daily Value*
Calories 137.6
Total Fat 1.5g 0%
Saturated Fat 1.0g 0%
Polyunsaturated Fat g
Cholesterol 3.8mg 0%
Sodium 12.0mg 0%
Total Carbohydrate 14.6g 0%
Dietary Fiber 0g 0%
Total Sugars 13.8g
Protein 0.4g 0%
Vitamin D 0IU 0%
Calcium 15.8mg 0%
Iron 0.0mg 0%
Potassium 23.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 2.2%
Carbs: 79.5%