Warm, comforting, and ready in just 30 minutes, T's Quick Chicken Noodle Soup is the ultimate bowl of homemade goodness for busy weeknights or chilly afternoons. This hearty recipe combines tender shredded chicken, vibrant vegetables, and egg noodles simmered in a flavorful chicken broth infused with aromatic garlic, thyme, and parsley. With minimal prep and cook time, this classic soup delivers the rich, soothing flavors of a slow-cooked dish in a fraction of the time. Perfect for feeding a family, this recipe serves four and can be easily customized with a sprinkle of fresh parsley for a pop of freshness. Whether you're looking for a quick dinner or a comforting remedy for a cold, this easy chicken noodle soup is sure to become a go-to favorite. Keywords: quick chicken noodle soup, easy chicken soup recipe, fast homemade soup, 30-minute meals, comfort food.
Scan with your phone to download!
In a large pot, heat olive oil over medium heat.
Add the diced onion, sliced carrots, and sliced celery. Sauté for 5-7 minutes, stirring occasionally, until the vegetables begin to soften.
Stir in the minced garlic and cook for 1 minute, until fragrant.
Pour in the chicken broth and bring to a boil.
Add the cooked shredded chicken, egg noodles, dried thyme, dried parsley, salt, and black pepper to the pot. Stir to combine.
Reduce the heat to medium-low and simmer for 8-10 minutes, or until the noodles are tender.
Taste the soup and adjust seasoning if needed with additional salt and pepper.
Serve hot, garnished with freshly chopped parsley if desired.
Serving size | (3182.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1759.6 |
Total Fat 52.7g | 0% |
Saturated Fat 10.9g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 498.4mg | 0% |
Sodium 7413.6mg | 0% |
Total Carbohydrate 120.1g | 0% |
Dietary Fiber 13.2g | 0% |
Total Sugars 19.3g | |
Protein 193.7g | 0% |
Vitamin D 0.3IU | 0% |
Calcium 448.7mg | 0% |
Iron 19.1mg | 0% |
Potassium 4116.0mg | 0% |
Source of Calories