Sylvia's Easy Steak Gravy
Elevate your next steak dinner with Sylvia's Easy Steak Gravy, a rich and flavorful sauce made with simple pantry staples. Crafted from savory steak drippings, butter, and a touch of Worcestershire sauce, this foolproof recipe pairs perfectly with tender cuts of beef, creamy mashed potatoes, or roasted vegetables. In just 20 minutes, you can create a velvety gravy featuring hints of garlic and onion, perfectly balanced with a touch of black pepper for added depth. Whether you're enhancing a weeknight meal or impressing dinner guests, this easy homemade steak gravy is a game-changer for transforming any dish into a comforting, restaurant-quality experience.
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Ingredients
- 2 tablespoons Steak drippings
- 2 tablespoons Butter
- 2 tablespoons All-purpose flour
- 2 cups Beef broth
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoons Onion powder
- 0.5 teaspoons Garlic powder
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
After cooking your steak, reserve 2 tablespoons of the drippings in the pan. If there's not enough, use an equivalent amount of butter.
Step 2
Add the butter to the pan with the drippings and melt it over medium heat.
Step 3
Sprinkle the all-purpose flour over the melted butter and drippings. Whisk constantly to form a smooth paste and cook for 1-2 minutes to remove the raw flour taste.
Step 4
Gradually pour in the beef broth while whisking to avoid lumps. Continue stirring until the mixture is smooth and begins to thicken.
Step 5
Add the Worcestershire sauce, onion powder, garlic powder, salt, and black pepper. Stir well to combine.
Step 6
Reduce the heat to low and let the gravy simmer for 5-7 minutes, stirring occasionally, until it reaches your desired consistency.
Step 7
Taste test and adjust seasoning if needed.
Step 8
Serve hot over steak, mashed potatoes, or vegetables, and enjoy!
Nutrition Facts
| Serving size | (560.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 537.5 |
| Total Fat 49.7g | 0% |
| Saturated Fat 24.2g | 0% |
| Polyunsaturated Fat 0.8g | |
| Cholesterol 120.2mg | 0% |
| Sodium 2597.5mg | 0% |
| Total Carbohydrate 15.1g | 0% |
| Dietary Fiber 0.9g | 0% |
| Total Sugars 0.8g | |
| Protein 7.7g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 52.0mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 355.9mg | 0% |
Source of Calories