Elevate your snack game with these irresistibly fun and easy Sweet Tortilla Roll Ups! This quick recipe combines fluffy cream cheese, powdered sugar, and a hint of vanilla for a creamy, dreamy filling, all wrapped up in soft flour tortillas. A sprinkle of cinnamon-sugar adds a warm, spiced touch, while a quick golden-brown toast in melted butter caramelizes each bite to perfection. Ready in just 20 minutes, these bite-sized treats are perfect for dessert, brunch, or an indulgent afternoon snack. Garnish with powdered sugar or a drizzle of honey for a final flourish that will have everyone reaching for seconds.
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In a medium mixing bowl, combine the cream cheese, powdered sugar, and vanilla extract using a hand mixer or spatula until smooth and creamy.
Lay out the flour tortillas on a flat surface. Spread an even layer of the cream cheese mixture onto each tortilla, leaving about 1/2 inch of space around the edges.
In a small bowl, mix the ground cinnamon and granulated sugar together.
Sprinkle some of the cinnamon-sugar mixture evenly over the cream cheese layer on each tortilla.
Roll each tortilla tightly into a log shape, placing the seam side down to help keep it closed. Slice each roll into 1-inch pieces using a sharp knife.
In a non-stick skillet, melt the butter over medium heat. Place the roll-ups in the skillet seam side down and toast for 1-2 minutes on each side, or until golden brown and slightly caramelized.
Remove the roll-ups from the skillet and let them cool slightly before serving. Optionally, garnish with additional powdered sugar or a drizzle of honey for extra sweetness.
Serving size | (506.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1806.0 |
Total Fat 112.5g | 0% |
Saturated Fat 65.4g | 0% |
Polyunsaturated Fat 4.1g | |
Cholesterol 294.9mg | 0% |
Sodium 1957.9mg | 0% |
Total Carbohydrate 182.3g | 0% |
Dietary Fiber 6.0g | 0% |
Total Sugars 93.0g | |
Protein 28.0g | 0% |
Vitamin D 4.5IU | 0% |
Calcium 526.5mg | 0% |
Iron 5.5mg | 0% |
Potassium 327.2mg | 0% |
Source of Calories