Sweet Salty Beef Salad

Elevate your salad game with this Sweet Salty Beef Salad, a vibrant and flavor-packed dish that perfectly balances savory, sweet, and tangy notes. Juicy, marinated beef sirloin seared to tender perfection takes center stage, accompanied by crisp salad greens, cherry tomatoes, cucumber, and a medley of garnishes like crumbled feta and chopped peanuts for added texture. The zesty lime and sesame dressing ties it all together, while fresh cilantro and mint deliver a refreshing herbal finish. Ready in just 30 minutes, this beef salad is a deliciously quick, protein-packed option for lunch or dinner. Perfect for those seeking a healthy yet indulgent meal that's loaded with flavor!

Nutriscore Rating: 69/100

Prep Time:20 mins

Cook Time:10 mins

Total Time:30 mins

Servings: 4

Ingredients

• 300 grams Beef sirloin steak
• 3 tablespoons Soy sauce
• 2 tablespoons Honey
• 2 Garlic cloves, minced
• 2 tablespoons Olive oil
• 150 grams Mixed salad greens
• 200 grams Cherry tomatoes, halved
• 1 medium Cucumber, sliced
• 0.5 Red onion, thinly sliced
• 100 grams Feta cheese, crumbled
• 50 grams Salted peanuts, chopped
• 2 tablespoons Lime juice
• 1 tablespoon Sesame oil
• 1 teaspoon Fish sauce
• 1 teaspoon Brown sugar
• 2 tablespoons Fresh cilantro leaves
• 2 tablespoons Fresh mint leaves

Directions

Step 1

In a small bowl, combine soy sauce, honey, and minced garlic. Stir well to create a marinade.

Step 2

Place the beef sirloin steak in a shallow dish and pour the marinade over it, ensuring the beef is well coated. Let it marinate for 10 minutes at room temperature.

Step 3

Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the marinated beef and cook for 3-4 minutes per side until medium-rare or to your preferred doneness.

Step 4

Remove the beef from the skillet and let it rest for 5 minutes before slicing it into thin strips against the grain.

Step 5

In a serving bowl or platter, arrange the mixed salad greens as a base. Top with halved cherry tomatoes, sliced cucumber, thinly sliced red onion, crumbled feta cheese, and chopped peanuts.

Step 6

In a small jar or bowl, whisk together lime juice, sesame oil, fish sauce, and brown sugar to make the dressing.

Step 7

Drizzle the dressing over the salad. Add the sliced beef on top of the salad.

Step 8

Garnish with fresh cilantro and mint leaves for a burst of flavor.

Step 9

Serve immediately and enjoy your Sweet Salty Beef Salad!

Nutrition Facts

Serving size	(1359.5g)

Amount per serving	% Daily Value*
Calories	1871.3

Total Fat 122.5g	0%
Saturated Fat 37.3g	0%
Polyunsaturated Fat 8.7g
Cholesterol 293.3mg	0%
Sodium 4517.5mg	0%
Total Carbohydrate 86.8g	0%
Dietary Fiber 10.8g	0%
Total Sugars 53.8g
Protein 117.5g	0%

Vitamin D 0IU	0%
Calcium 751.7mg	0%
Iron 12.8mg	0%
Potassium 3132.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%

Protein: 24.5%

Carbs: 18.1%