Nutrition Facts for Sweet potatoes supreme

Sweet Potatoes Supreme

Elevate your holiday table with Sweet Potatoes Supreme, a decadent twist on a classic side dish that combines creamy, mashed sweet potatoes with a buttery pecan crumble topping. This crowd-pleasing casserole starts with tender sweet potatoes sweetened with granulated sugar and infused with a hint of vanilla, then is topped with a golden, crunchy layer of brown sugar, flour, and chopped pecans. Balancing indulgent flavors with a velvety texture, this dish is perfect for Thanksgiving, potlucks, or any cozy family gathering. Ready in just one hour, Sweet Potatoes Supreme is an easy-to-make masterpiece that delivers both comfort and sophistication in every bite.

Nutriscore Rating: 61/100
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Image of Sweet Potatoes Supreme
Prep Time:20 mins
Cook Time:40 mins
Total Time:60 mins
Servings: 8

Ingredients

  • 4 large sweet potatoes
  • 0.5 cup granulated sugar
  • 4 tbsp unsalted butter
  • 0.25 cup milk
  • 2 large eggs
  • 1 tsp vanilla extract
  • 0.25 tsp salt
  • 0.5 cup all-purpose flour
  • 0.5 cup brown sugar
  • 0.5 cup pecans, chopped
  • 4 tbsp unsalted butter (for topping)

Directions

Step 1

Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish and set it aside.

Step 2

Peel the sweet potatoes and cut them into large chunks. Place them in a pot of boiling water and cook until they are fork-tender, about 15-20 minutes.

Step 3

Drain the sweet potatoes and transfer them to a large mixing bowl. Mash the sweet potatoes until smooth.

Step 4

Add the granulated sugar, 4 tablespoons of unsalted butter (melted), milk, eggs, vanilla extract, and salt to the mashed sweet potatoes. Stir until fully combined and smooth.

Step 5

Pour the sweet potato mixture into the prepared baking dish, spreading it evenly.

Step 6

In a medium bowl, prepare the topping by mixing together the flour, brown sugar, and chopped pecans. Add the 4 tablespoons of butter (melted) and stir until the mixture forms a crumbly texture.

Step 7

Sprinkle the crumble mixture evenly over the sweet potato layer in the baking dish.

Step 8

Bake in the preheated oven for 25-30 minutes, or until the topping is golden brown and crisp.

Step 9

Remove the dish from the oven and let it cool slightly before serving. Enjoy your Sweet Potatoes Supreme!

Nutrition Facts

Serving size (1288.0g)
Amount per serving % Daily Value*
Calories 2887.7
Total Fat 145.5g 0%
Saturated Fat 64.7g 0%
Polyunsaturated Fat 0.0g
Cholesterol 625.5mg 0%
Sodium 1189.7mg 0%
Total Carbohydrate 375.2g 0%
Dietary Fiber 29.2g 0%
Total Sugars 208.8g
Protein 38.5g 0%
Vitamin D 136.8IU 0%
Calcium 481.2mg 0%
Iron 11.4mg 0%
Potassium 658.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.2%
Protein: 5.2%
Carbs: 50.6%