Sweet Potatoes Parmesan
Elevate your side dish game with this irresistible Sweet Potatoes Parmesan recipe! Featuring tender, golden-baked sweet potato rounds topped with a savory blend of grated Parmesan cheese, garlic powder, and smoked paprika, this dish delivers the perfect balance of sweet and salty flavors with a subtle smoky kick. The effortless preparation involves just 15 minutes of prep time, making this recipe a quick yet impressive addition to your table. Garnished with fresh parsley for a touch of vibrant color and freshness, Sweet Potatoes Parmesan is ideal as a crowd-pleasing appetizer, a satisfying snack, or a flavorful accompaniment to your favorite mains. Oven-baked for a healthier twist and crispy perfection, this recipe is a must-try for any cheese-lover or sweet potato fan.
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Ingredients
- 2 large Sweet potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.75 cup Grated Parmesan cheese
- 2 tablespoons Fresh parsley
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a large baking sheet with parchment paper.
Step 2
Peel the sweet potatoes and cut them into 1/4-inch thick rounds. Aim for uniform slices to ensure even cooking.
Step 3
In a large mixing bowl, combine the olive oil, garlic powder, smoked paprika, salt, and black pepper. Toss the sweet potato slices in the mixture until evenly coated.
Step 4
Spread the sweet potato slices out in a single layer on the prepared baking sheet. Make sure they do not overlap to help them crisp up.
Step 5
Sprinkle the grated Parmesan cheese evenly over the sweet potato slices, ensuring good coverage.
Step 6
Bake in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and the Parmesan topping is golden and crispy.
Step 7
Remove from the oven and let cool slightly before transferring to a plate. Garnish with freshly chopped parsley for a burst of flavor and color.
Step 8
Serve warm as a side dish, appetizer, or snack. Enjoy!
Nutrition Facts
| Serving size | (464.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 821.7 |
| Total Fat 46.4g | 0% |
| Saturated Fat 16.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 60mg | 0% |
| Sodium 2407.0mg | 0% |
| Total Carbohydrate 77.4g | 0% |
| Dietary Fiber 12.3g | 0% |
| Total Sugars 16.6g | |
| Protein 30.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 791.7mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 147.9mg | 0% |
Source of Calories