Nutrition Facts for Sweet potato french fries

Sweet Potato French Fries

Crispy, golden, and perfectly seasoned, these oven-baked Sweet Potato French Fries are a healthier, irresistible twist on a classic snack. Featuring natural sweetness from fresh sweet potatoes, a light coating of cornstarch for crispiness, and a flavorful blend of paprika, garlic powder, and pepper, this recipe delivers that perfect balance of savory and sweet. Ready in just 35 minutes, these fries are baked—not fried—making them a guilt-free indulgence for any meal or snack. Pair them with your favorite dipping sauce for a truly satisfying treat. Easy to prepare and packed with flavor, these sweet potato fries are the ultimate side dish or appetizer for any occasion!

Nutriscore Rating: 69/100
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Image of Sweet Potato French Fries
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 large Sweet potatoes
  • 2 tablespoons Olive oil
  • 1 tablespoon Cornstarch
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0 Optional dipping sauce of choice

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

Step 2

Peel the sweet potatoes, if desired, and cut them into thin, evenly-sized strips (about 1/4 inch thick) for consistent cooking.

Step 3

Place the cut sweet potato fries in a large mixing bowl and toss with cornstarch until they are lightly coated.

Step 4

Drizzle olive oil over the fries and toss again to ensure they are evenly coated.

Step 5

Sprinkle the fries with paprika, garlic powder, salt, and black pepper. Mix thoroughly to distribute the seasonings.

Step 6

Spread the seasoned sweet potato fries in a single layer on the prepared baking sheet, ensuring they are not overcrowded to allow for even crisping.

Step 7

Bake in the preheated oven for 15 minutes. Remove the baking sheet from the oven and flip the fries with a spatula to cook the other side evenly.

Step 8

Return the fries to the oven and bake for an additional 10-15 minutes, or until golden brown and crispy. Keep an eye on them to prevent burning.

Step 9

Remove the fries from the oven and let them cool slightly. Sprinkle with a little extra salt if desired.

Step 10

Serve immediately with your dipping sauce of choice and enjoy!

Nutrition Facts

Serving size (435.0g)
Amount per serving % Daily Value*
Calories 669.2
Total Fat 32.4g 0%
Saturated Fat 5.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 5mg 0%
Sodium 1583.1mg 0%
Total Carbohydrate 89.3g 0%
Dietary Fiber 12.1g 0%
Total Sugars 18.5g
Protein 7.3g 0%
Vitamin D 0IU 0%
Calcium 131.3mg 0%
Iron 3.5mg 0%
Potassium 105.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.0%
Protein: 4.3%
Carbs: 52.7%