Sweet Onion Steakhouse Salad

Treat your taste buds to the bold and savory flavors of the Sweet Onion Steakhouse Salad, a hearty yet refreshing dish that combines perfectly seared ribeye steak with caramelized sweet onions atop a bed of crisp mixed greens. Juicy cherry tomatoes and creamy crumbled feta cheese add layers of texture and flavor, while a tangy homemade balsamic vinaigrette, sweetened with honey and a hint of Dijon mustard, ties everything together. This salad is a restaurant-quality meal that's easy to prepare in under 40 minutes, making it perfect for a satisfying weeknight dinner or an impressive centerpiece for entertaining. Whether you're craving a protein-packed salad with a gourmet twist or searching for a steak lover's ultimate salad recipe, the Sweet Onion Steakhouse Salad is sure to satisfy!

Nutriscore Rating: 66/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 pound Ribeye steak
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 3 tablespoons Olive oil
• 1 large Sweet onion
• 6 cups Mixed greens
• 1.5 cups Cherry tomatoes
• 0.5 cup Feta cheese
• 3 tablespoons Balsamic vinegar
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 1 clove Garlic

Directions

Step 1

Season the ribeye steak on both sides with salt and black pepper. Let it rest at room temperature for 10 minutes.

Step 2

Heat 1 tablespoon of olive oil in a skillet or grill pan over medium-high heat. Sear the steak for 3-5 minutes per side, depending on desired doneness. Remove it from the heat and let it rest for 10 minutes before slicing thinly against the grain.

Step 3

While the steak is cooking, peel and thinly slice the sweet onion. In the same skillet, add 1 tablespoon of olive oil and sauté the onion over medium heat until caramelized, about 8-10 minutes. Set aside.

Step 4

In a small bowl, whisk together balsamic vinegar, honey, Dijon mustard, minced garlic, and 1 tablespoon of olive oil to make the dressing. Season with salt and pepper to taste.

Step 5

In a large salad bowl, arrange mixed greens, cherry tomatoes, caramelized onions, and crumbled feta cheese.

Step 6

Top the salad with the sliced steak and drizzle the homemade dressing over the top.

Step 7

Serve immediately and enjoy your Sweet Onion Steakhouse Salad!

Nutrition Facts

Serving size	(1238.2g)

Amount per serving	% Daily Value*
Calories	1879.4

Total Fat 123.0g	0%
Saturated Fat 43.0g	0%
Polyunsaturated Fat 7.8g
Cholesterol 425.1mg	0%
Sodium 5107.5mg	0%
Total Carbohydrate 58.6g	0%
Dietary Fiber 8.1g	0%
Total Sugars 38.8g
Protein 138.5g	0%

Vitamin D 30.1IU	0%
Calcium 587.0mg	0%
Iron 15.8mg	0%
Potassium 2804.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%

Protein: 29.2%

Carbs: 12.4%