Start your day on a naturally sweet and wholesome note with this satisfying Sweet Morning Oatmeal recipe! Featuring creamy rolled oats simmered with a blend of milk, water, and a pinch of cinnamon, this hearty breakfast is lightly sweetened with honey or maple syrup, creating the perfect balance of flavor. Topped with fresh banana slices, juicy berries, crunchy nuts, and optional chia seeds for an extra nutrient boost, this comforting oatmeal is both nutritious and delicious. Ready in just 15 minutes, it’s an easy, customizable breakfast idea that’s perfect for busy mornings. Whether you’re looking for a healthy start or a warming treat, this oatmeal is a classic crowd-pleaser for all ages.
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In a medium saucepan, combine the rolled oats, water, milk, ground cinnamon, and a pinch of salt.
Bring the mixture to a boil over medium-high heat, stirring occasionally.
Once it starts to boil, reduce the heat to low and let it simmer for about 5-7 minutes, or until the oats are tender and the mixture reaches your desired consistency. Stir frequently to prevent sticking.
Remove the saucepan from heat and stir in the honey (or maple syrup) to sweeten the oatmeal.
Divide the cooked oatmeal into two bowls.
Top each bowl with sliced banana, fresh berries, chopped nuts, and chia seeds (if using).
Serve warm and enjoy your Sweet Morning Oatmeal!
Serving size | (872.7g) |
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Amount per serving | % Daily Value* |
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Calories | 869.0 |
Total Fat 20.6g | 0% |
Saturated Fat 5.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 20.0mg | 0% |
Sodium 260.3mg | 0% |
Total Carbohydrate 154.8g | 0% |
Dietary Fiber 18.5g | 0% |
Total Sugars 75.2g | |
Protein 27.0g | 0% |
Vitamin D 100.0IU | 0% |
Calcium 440.5mg | 0% |
Iron 5.7mg | 0% |
Potassium 1547.5mg | 0% |
Source of Calories