Indulge in the creamy luxury of this Sweet Mascarpone Spread, a quick and versatile treat ready in just 10 minutes! Made with rich mascarpone cheese, a hint of powdered sugar, fragrant vanilla extract, drizzles of golden honey, and a touch of citrusy lemon zest, this no-cook recipe perfectly balances sweetness and zest. Whether you’re looking for a decadent topping for toast, a luscious dip for fresh fruit, or a silky filling for desserts, this homemade spread is a must-try. With its smooth texture and customizable sweetness, it’s as stunningly simple as it is irresistible. Perfect for breakfast, snacks, or elegant entertaining, this spread will elevate your dishes with minimal effort.
Scan with your phone to download!
In a medium mixing bowl, add the mascarpone cheese. Ensure it is at room temperature for easier mixing.
Sift the powdered sugar over the mascarpone cheese to avoid any lumps.
Add the vanilla extract, honey, and lemon zest to the bowl.
Using a hand whisk or a spatula, gently mix all the ingredients together until smooth and well-combined. Avoid overmixing as it can make the mascarpone runny.
Taste the spread and adjust sweetness by adding a little more honey if desired.
Transfer the sweet mascarpone spread to a serving bowl. If not using immediately, cover and refrigerate for up to 2 days.
Serve the spread with warm toast, fresh fruits like berries or apple slices, or use as a frosting or filling for desserts.
Serving size | (278.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1116.7 |
Total Fat 85.7g | 0% |
Saturated Fat 57.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 286mg | 0% |
Sodium 31.0mg | 0% |
Total Carbohydrate 72.9g | 0% |
Dietary Fiber 0.4g | 0% |
Total Sugars 64.3g | |
Protein 8.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 293.9mg | 0% |
Iron 0.4mg | 0% |
Potassium 179.9mg | 0% |
Source of Calories