Nutrition Facts for Sweet macaroni salad

Sweet Macaroni Salad

Indulge in the perfect balance of creamy, tangy, and sweet flavors with this irresistible Sweet Macaroni Salad! This crowd-pleasing side dish combines tender elbow macaroni with a luscious dressing made from mayonnaise, sweetened condensed milk, white vinegar, and a hint of sugar for a unique twist. Packed with vibrant veggies like shredded carrots, celery, and red bell pepper, plus juicy pineapple tidbits, chewy raisins, and bites of savory cheddar cheese, every forkful offers a delightful contrast of textures. Perfectly chilled, this salad is a refreshing addition to summer barbecues, potlucks, or holiday gatherings. Ready in just 30 minutes of prep and cook time, it’s a versatile, make-ahead dish that’s as easy to prepare as it is to enjoy.

Nutriscore Rating: 57/100
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Image of Sweet Macaroni Salad
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 2 cups elbow macaroni
  • 1 cup mayonnaise
  • 0.5 cup sweetened condensed milk
  • 2 tablespoons white vinegar
  • 0.25 cup granulated sugar
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 1 medium carrot, shredded
  • 1 stalk celery, finely chopped
  • 0.5 medium red bell pepper, diced
  • 1 cup pineapple tidbits, drained
  • 0.5 cup raisins
  • 0.5 cup cheddar cheese, cubed

Directions

Step 1

Cook the macaroni according to the package instructions. Boil until al dente, then drain and rinse under cold water. Set aside to cool completely.

Step 2

In a large mixing bowl, whisk together the mayonnaise, sweetened condensed milk, white vinegar, sugar, salt, and black pepper until well combined and smooth.

Step 3

Add the cooled macaroni to the bowl with the dressing and toss to coat evenly.

Step 4

Fold in the shredded carrot, chopped celery, diced red bell pepper, pineapple tidbits, raisins, and cubed cheddar cheese. Gently mix until all ingredients are evenly distributed.

Step 5

Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld together.

Step 6

Before serving, give the salad a quick stir. Taste and adjust seasoning with additional salt and pepper if needed.

Step 7

Serve chilled as a side dish or a light meal. Enjoy!

Nutrition Facts

Serving size (1272.0g)
Amount per serving % Daily Value*
Calories 4073.7
Total Fat 228.6g 0%
Saturated Fat 49.9g 0%
Polyunsaturated Fat 0.6g
Cholesterol 415.2mg 0%
Sodium 2789.4mg 0%
Total Carbohydrate 442.0g 0%
Dietary Fiber 17.0g 0%
Total Sugars 225.4g
Protein 75.5g 0%
Vitamin D 37.8IU 0%
Calcium 1408.0mg 0%
Iron 10.5mg 0%
Potassium 2045.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.8%
Protein: 7.3%
Carbs: 42.8%