Nutrition Facts for Sweet french dressing

Sweet French Dressing

Elevate your salad game with this easy and irresistible Sweet French Dressing! Made from a delicious blend of ketchup, white vinegar, and a hint of granulated sugar, this homemade dressing is perfectly balanced with just the right amount of tang and sweetness. Finely grated onion, paprika, and a touch of black pepper add a subtle depth of flavor, while whisking in vegetable oil ensures a creamy, smooth texture. Ready in just 10 minutes, this versatile dressing pairs beautifully with your favorite greens or doubles as a tasty dip for fresh veggies. Store it in the fridge for a quick and flavorful addition to meals all week long. Perfect for fans of bold, sweet-and-savory flavors, this recipe is a must-try for anyone seeking a homemade upgrade to store-bought dressings!

Nutriscore Rating: 48/100
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Image of Sweet French Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 16

Ingredients

  • 1 cup ketchup
  • 1 cup vegetable oil
  • 0.5 cup white vinegar
  • 0.5 cup granulated sugar
  • 2 tablespoons yellow onion, finely grated
  • 1 teaspoon paprika
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the ketchup, white vinegar, and granulated sugar. Whisk together until the sugar is mostly dissolved into the mixture.

Step 2

Slowly drizzle the vegetable oil into the bowl while continually whisking. This will help emulsify the dressing and create a smooth texture.

Step 3

Add the finely grated onion, paprika, salt, and black pepper to the bowl. Whisk again until all the ingredients are thoroughly incorporated.

Step 4

Taste the dressing and adjust the seasoning, if needed, by adding a pinch more salt or sugar to balance the flavors.

Step 5

Transfer the dressing to a clean mason jar or an airtight container. Refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Step 6

Shake well before using, and serve drizzled over your favorite greens or use as a dip for fresh vegetables.

Nutrition Facts

Serving size (719.1g)
Amount per serving % Daily Value*
Calories 2426.1
Total Fat 209.4g 0%
Saturated Fat 29.9g 0%
Polyunsaturated Fat 134.4g
Cholesterol 0mg 0%
Sodium 2173.6mg 0%
Total Carbohydrate 160.9g 0%
Dietary Fiber 1.5g 0%
Total Sugars 143.8g
Protein 0.7g 0%
Vitamin D 0IU 0%
Calcium 23.0mg 0%
Iron 0.8mg 0%
Potassium 190.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.5%
Protein: 0.1%
Carbs: 25.4%