Sweet Braised Pumpkin
Indulge in the cozy flavors of fall with this Sweet Braised Pumpkin recipe, a quick and easy dish that brings out the natural sweetness of tender pumpkin cubes. Simmered in a luscious glaze made from brown sugar, honey, and warm spices like cinnamon, nutmeg, and ginger, this dish is infused with comforting autumnal notes. A touch of vanilla and a glossy buttery finish elevate its flavor, while an optional garnish of toasted pecans or fresh thyme adds a delightful twist. Ready in just 35 minutes, this braised pumpkin can be served as a delectable side dish or a light dessert, making it a versatile addition to your seasonal table. Perfect for cozy dinners or festive gatherings, this recipe celebrates the simplicity and richness of fall ingredients in every bite.
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Ingredients
- 800 grams pumpkin (peeled, seeded, and cut into 1-inch cubes)
- 50 grams brown sugar
- 2 tablespoons honey
- 30 grams unsalted butter
- 1 teaspoon ground cinnamon
- 0.5 teaspoon ground nutmeg
- 0.5 teaspoon ground ginger
- 0.25 teaspoon salt
- 1 teaspoon vanilla extract
- 120 milliliters water
- 2 tablespoons optional garnish: toasted pecans or fresh thyme
Directions
Step 1
In a large skillet or shallow saucepan, combine the butter, brown sugar, honey, ground cinnamon, ground nutmeg, ground ginger, and salt. Melt over medium heat, stirring occasionally, until the mixture forms a smooth glaze.
Step 2
Add the pumpkin cubes to the skillet and toss gently to coat them evenly in the glaze.
Step 3
Pour the water into the skillet, cover with a lid, and reduce the heat to medium-low. Let the pumpkin simmer for 15-20 minutes, stirring occasionally, until the pumpkin is tender but not falling apart.
Step 4
Remove the lid and increase the heat to medium. Stir in the vanilla extract and cook for an additional 3-5 minutes, allowing the liquid to reduce and coat the pumpkin pieces with a glossy finish.
Step 5
Remove from heat and let cool slightly. For an optional garnish, sprinkle toasted pecans or fresh thyme over the braised pumpkin before serving.
Step 6
Serve warm as a side dish or a sweet treat, and enjoy!
Nutrition Facts
| Serving size | (1068.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 870.0 |
| Total Fat 37.0g | 0% |
| Saturated Fat 16.4g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 66.4mg | 0% |
| Sodium 623.6mg | 0% |
| Total Carbohydrate 141.4g | 0% |
| Dietary Fiber 7.2g | 0% |
| Total Sugars 106.5g | |
| Protein 10.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 264.9mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 2900.4mg | 0% |
Source of Calories