Elevate your snack game with this Sweet and Tangy Chip Dip—a flavor-packed creation that’s sure to become a crowd-pleaser at any gathering! This irresistibly creamy dip combines the tang of sour cream and cream cheese with the delightful sweetness of apricot preserves and honey, balanced perfectly by a touch of Dijon mustard, garlic, and white wine vinegar for a zesty kick. Finished with fresh green onion, a sprinkle of salt, and cracked black pepper, every bite delivers a symphony of bold, harmonious flavors. Ready in just 10 minutes with no cooking required, this versatile dip pairs beautifully with chips, crackers, or crisp veggie sticks, making it the ultimate appetizer for parties, game nights, or simple snacking. Effortless to make yet bursting with gourmet flavor, this sweet and tangy dip is a must-try for any occasion!
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In a medium-sized mixing bowl, use a handheld or stand mixer to whip the cream cheese until smooth and fluffy.
Add the sour cream to the bowl and continue mixing until fully combined and creamy.
In a small separate bowl, whisk together the apricot preserves, Dijon mustard, honey, white wine vinegar, and minced garlic until smooth.
Pour the sweet and tangy mixture into the cream cheese and sour cream blend. Mix until everything is well incorporated.
Fold in the chopped green onion, salt, and black pepper gently using a spatula.
Transfer the dip to a serving bowl and refrigerate for at least 20 minutes to allow the flavors to meld together.
Serve chilled with chips, crackers, or vegetable sticks.
Serving size | (739.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1828.1 |
Total Fat 130.1g | 0% |
Saturated Fat 76.4g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 344.1mg | 0% |
Sodium 2827.5mg | 0% |
Total Carbohydrate 153.9g | 0% |
Dietary Fiber 0.9g | 0% |
Total Sugars 147.0g | |
Protein 22.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 552.7mg | 0% |
Iron 1.1mg | 0% |
Potassium 429.7mg | 0% |
Source of Calories