Perfect for parties, weeknight dinners, or game-day gatherings, these Sweet and Saucy Ham Sandwiches are the ultimate crowd-pleaser! Featuring tender slices of deli ham and melty Swiss cheese tucked inside soft slider buns, these sandwiches are elevated with a buttery glaze infused with Dijon mustard, brown sugar, Worcestershire sauce, poppy seeds, and garlic powder. With just 15 minutes of prep and a quick bake in the oven, they come out irresistibly golden and full of sweet, tangy flavor. These sliders are effortless to make, delightfully indulgent, and guaranteed to disappear in no time.
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Preheat your oven to 350°F (175°C).
Slice the slider buns in half horizontally, keeping the top and bottom halves intact. Place the bottom halves of the buns in a 9x13-inch baking dish.
Layer the sliced deli ham evenly across the bun bottoms, followed by the sliced Swiss cheese. Add the top halves of the buns to create sandwiches.
In a small saucepan, melt the unsalted butter over medium heat.
Stir in the Dijon mustard, brown sugar, Worcestershire sauce, poppy seeds, and garlic powder until well combined. Bring the mixture to a gentle simmer, then remove from heat.
Pour the butter mixture evenly over the sandwiches, making sure to coat the tops of the buns completely.
Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes.
Remove the foil and bake for an additional 5 minutes, or until the tops of the buns are golden brown and slightly crispy.
Remove from the oven and let the sandwiches cool for a few minutes before serving. Enjoy your Sweet and Saucy Ham Sandwiches!
Serving size | (1493.7g) |
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Amount per serving | % Daily Value* |
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Calories | 4184.1 |
Total Fat 252.3g | 0% |
Saturated Fat 129.9g | 0% |
Polyunsaturated Fat 2.5g | |
Cholesterol 746.0mg | 0% |
Sodium 7629.0mg | 0% |
Total Carbohydrate 308.8g | 0% |
Dietary Fiber 14.0g | 0% |
Total Sugars 61.4g | |
Protein 216.7g | 0% |
Vitamin D 180.9IU | 0% |
Calcium 3380.7mg | 0% |
Iron 23.8mg | 0% |
Potassium 2936.7mg | 0% |
Source of Calories