Swedish Rice
Indulge in the comforting flavors of "Swedish Rice," a creamy, cinnamon-spiced rice pudding that's perfect for any time of day. This traditional Scandinavian treat combines tender short-grain rice simmered in a luscious blend of whole milk, butter, and sugar, with delicate hints of cardamom and vanilla for an aromatic twist. Optional raisins add natural sweetness and texture, making it a dish to please any palate. Ready in under an hour, this easy recipe transitions seamlessly from a warm, cozy dessert to a chilled, refreshing snack. Serve it garnished with a sprinkle of cinnamon for the perfect finishing touch. Discover the heartwarming taste of homemade Swedish Rice!
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Ingredients
- 1 cup short-grain rice
- 2 cups water
- 4 cups whole milk
- 2 tablespoons unsalted butter
- 3 tablespoons granulated sugar
- 0.5 teaspoons ground cinnamon
- 0.25 teaspoons ground cardamom
- 1 teaspoon vanilla extract
- 0.25 teaspoons salt
- 0.5 cups raisins (optional)
Directions
Step 1
Rinse the rice under cold water until the water runs clear to remove excess starch.
Step 2
In a medium saucepan, bring the water to a boil over medium-high heat.
Step 3
Add the rice to the boiling water, reduce the heat to low, cover, and simmer for about 10 minutes, or until most of the water is absorbed.
Step 4
Stir in the milk, butter, and salt, then increase the heat to medium.
Step 5
Bring the mixture to a gentle simmer, stirring frequently to avoid scorching. Cook for about 25–30 minutes, or until the rice is tender and the mixture thickens to a creamy consistency.
Step 6
Stir in the sugar, cinnamon, cardamom, vanilla extract, and raisins if using. Cook for another 2–3 minutes, stirring to combine all flavors.
Step 7
Remove the saucepan from heat and let the rice rest for a few minutes. The mixture will thicken slightly as it cools.
Step 8
Serve warm, garnished with an extra sprinkle of cinnamon, or chill and serve cold for a refreshing dessert.
Nutrition Facts
| Serving size | (1815.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1476.9 |
| Total Fat 56.3g | 0% |
| Saturated Fat 32.6g | 0% |
| Polyunsaturated Fat 1.1g | |
| Cholesterol 179.1mg | 0% |
| Sodium 1004.1mg | 0% |
| Total Carbohydrate 210.0g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 136.0g | |
| Protein 39.6g | 0% |
| Vitamin D 429.4IU | 0% |
| Calcium 1324.9mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 2200.1mg | 0% |
Source of Calories