Swedish Oatmeal Drops
Discover the timeless charm of Swedish Oatmeal Drops, a delightful cookie recipe that marries classic Scandinavian simplicity with rich, buttery flavors. These soft and chewy cookies feature rolled oats for a hearty texture, balanced by the sweetness of granulated and light brown sugars. Infused with vanilla and baked to golden perfection, they boast a comforting homemade appeal that's perfect for any occasion. Quick to prepare and bake in under 30 minutes, this recipe is an effortless treat for cookie lovers looking to whip up a batch of wholesome goodness. Serve these rustic yet elegant cookies alongside coffee, tea, or warm milk for the ultimate cozy indulgence.
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Ingredients
- 113 grams unsalted butter
- 150 grams granulated sugar
- 50 grams light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 125 grams all-purpose flour
- 100 grams rolled oats
- 1 teaspoon baking powder
- 0.25 teaspoon salt
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 2
In a large mixing bowl, cream together the unsalted butter, granulated sugar, and light brown sugar until light and fluffy using a hand mixer or stand mixer.
Step 3
Add the egg and vanilla extract to the butter mixture and beat until fully incorporated.
Step 4
In a separate bowl, whisk together the all-purpose flour, rolled oats, baking powder, and salt.
Step 5
Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.
Step 6
Using a small cookie scoop or a tablespoon, drop rounded spoonfuls of the dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 7
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
Step 8
Remove from the oven and let the cookies rest on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 9
Serve and enjoy your Swedish Oatmeal Drops with your favorite hot beverage or as a snack!
Nutrition Facts
| Serving size | (448.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1943.4 |
| Total Fat 109.7g | 0% |
| Saturated Fat 59.5g | 0% |
| Cholesterol 436.2mg | 0% |
| Sodium 1143.0mg | 0% |
| Total Carbohydrate 214.7g | 0% |
| Dietary Fiber 14.0g | 0% |
| Total Sugars 51.2g | |
| Protein 36.9g | 0% |
| Vitamin D 41IU | 0% |
| Calcium 155.1mg | 0% |
| Iron 11.5mg | 0% |
| Potassium 727.7mg | 0% |
Source of Calories