Swedish Almond Macaroons
Delight in the simple elegance of Swedish Almond Macaroons, a traditional Scandinavian treat that’s as beautiful as it is delicious. These soft and chewy cookies are made with almond flour, lightly beaten egg whites, and a touch of vanilla, creating a texture that’s irresistibly tender with just the right amount of sweetness. Topped with crunchy sliced almonds and a delicate dusting of powdered sugar, these macaroons are perfect for afternoon tea, holiday gatherings, or as a delightful gluten-free dessert option. With just 15 minutes of prep time and a short bake, this is a quick and easy recipe you’ll turn to again and again for their classic flavor and charming appearance.
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Ingredients
- 200 grams Almond flour
- 200 grams Granulated sugar
- 2 large Egg whites
- 1 teaspoon Vanilla extract
- 50 grams Sliced almonds
- 2 tablespoons Powdered sugar
Directions
Step 1
Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour and granulated sugar, stirring until well mixed.
Step 3
In a separate clean bowl, whisk the egg whites until they are frothy but not stiff.
Step 4
Fold the whisked egg whites into the almond flour and sugar mixture, then add the vanilla extract. Continue to mix until a thick, paste-like dough forms.
Step 5
Using a spoon or a cookie scoop, drop rounded tablespoons of the dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 6
Gently press a few sliced almonds onto the top of each macaroon to decorate.
Step 7
Lightly dust the macaroons with powdered sugar using a fine sieve.
Step 8
Bake in the preheated oven for 12-15 minutes, or until the tops are lightly golden and the edges are set.
Step 9
Remove the macaroons from the oven and let them cool completely on the baking sheets before transferring them to an airtight container for storage.
Nutrition Facts
| Serving size | (204.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 773.9 |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0.4mg | 0% |
| Total Carbohydrate 200.5g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 200.5g | |
| Protein 0.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0.6mg | 0% |
| Iron 0mg | 0% |
| Potassium 9mg | 0% |
Source of Calories