Elevate your salads and side dishes with "Suz's Sweet Poppy Seed Dressing," a quick and easy recipe that comes together in just 10 minutes! Bursting with flavor, this creamy homemade dressing pairs tangy white vinegar with a touch of Dijon mustard, perfectly balanced by the sweetness of granulated sugar. Poppy seeds and a hint of onion powder add a delightful texture and depth, while slowly whisking in olive oil ensures a silky-smooth emulsion. Perfect for drizzling over fresh greens, fruit salads, or even as a marinade, this versatile dressing is a must-have for your recipe collection. With its simple ingredients and no-cook preparation, it’s a deliciously effortless way to upgrade any meal!
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In a medium-sized mixing bowl or jar with a tight-fitting lid, combine granulated sugar, white vinegar, and Dijon mustard. Whisk or shake together until smooth and the sugar starts to dissolve.
While continuously whisking (or blending in a food processor for a smoother texture), slowly drizzle in the olive oil. This allows the mixture to emulsify and become creamy.
Add the poppy seeds, salt, and onion powder to the mixture. Stir well to ensure they are evenly distributed.
Taste the dressing and adjust the seasoning if needed, adding more salt or vinegar according to your preference.
Transfer the dressing to a sealed jar or container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve over your favorite salad, fruit, or as a marinade for dishes. Shake well before each use to re-mix the ingredients.
Serving size | (30.0g) |
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Amount per serving | % Daily Value* |
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Calories | 100.6 |
Total Fat 8.7g | 0% |
Saturated Fat 0.6g | 0% |
Cholesterol 0mg | 0% |
Sodium 938.1mg | 0% |
Total Carbohydrate 3.8g | 0% |
Dietary Fiber 2.6g | 0% |
Total Sugars 0.5g | |
Protein 2.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 193.3mg | 0% |
Iron 1.3mg | 0% |
Potassium 95.1mg | 0% |
Source of Calories