Susie's Bleu Cheese Ball with a Holiday Presentation

Elevate your holiday gatherings with Susie's Bleu Cheese Ball with a festive flair! This irresistible appetizer combines the tangy richness of blue cheese, creamy smoothness of cream cheese, and sharp bite of cheddar, perfectly balanced with hints of Worcestershire sauce and garlic. Rolled in a visually stunning mix of chopped pecans, fresh parsley, and dried cranberries, this cheese ball offers a delightful crunch and bursts of sweet-tart flavor, making it a show-stopping centerpiece for any seasonal spread. Quick and easy to prepare in just 20 minutes, this holiday cheese ball pairs perfectly with crackers or crostini, and its make-ahead convenience ensures a stress-free hosting experience. Serve it on a decorative platter garnished with rosemary or holly for a truly seasonal touch that will impress your guests! Keywords: holiday appetizer, cheese ball recipe, blue cheese appetizer, festive party food.

Nutriscore Rating: 50/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 10

Ingredients

• 8 oz Cream cheese, softened
• 4 oz Blue cheese, crumbled
• 4 oz Sharp cheddar cheese, shredded
• 1 tsp Worcestershire sauce
• 1 tsp Garlic powder
• 2 tbsp Green onion, finely chopped
• 1.5 cups Chopped pecans
• 2 tbsp Fresh parsley, finely chopped
• 2 tbsp Dried cranberries, chopped
• 1 package Assorted crackers or crostini (for serving)

Directions

Step 1

In a large mixing bowl, combine softened cream cheese, blue cheese, and shredded cheddar cheese. Use a hand mixer or a sturdy spatula to blend the cheeses until smooth and well combined.

Step 2

Add Worcestershire sauce, garlic powder, and finely chopped green onion to the cheese mixture. Mix thoroughly to incorporate the flavors.

Step 3

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the mixture to firm up and make it easier to shape.

Step 4

After chilling, remove the cheese mixture from the refrigerator and form it into a ball using clean hands. If the mixture is too sticky, briefly return it to the refrigerator.

Step 5

On a large plate, combine chopped pecans, fresh parsley, and dried cranberries. Roll the cheese ball in the mixture, pressing gently to coat the outside evenly with the festive topping.

Step 6

For a holiday presentation, transfer the completed cheese ball to a decorative platter. Surround it with assorted crackers or crostini, and garnish with sprigs of fresh rosemary or holly for a seasonal touch.

Step 7

Serve immediately or refrigerate until ready to serve. If refrigerated, allow the cheese ball to sit at room temperature for 15–20 minutes before serving for the best texture.

Nutrition Facts

Serving size	(784.3g)

Amount per serving	% Daily Value*
Calories	3407.1

Total Fat 266.3g	0%
Saturated Fat 82.9g	0%
Polyunsaturated Fat 0g
Cholesterol 336.1mg	0%
Sodium 3952.8mg	0%
Total Carbohydrate 216.8g	0%
Dietary Fiber 25.6g	0%
Total Sugars 34.4g
Protein 71.3g	0%

Vitamin D 24.3IU	0%
Calcium 1065.5mg	0%
Iron 10.8mg	0%
Potassium 1612.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.5%

Protein: 8.0%

Carbs: 24.4%