Surprise Packages

Delight your taste buds with these irresistible Surprise Packages—flaky, golden puff pastry pockets filled with a creamy, savory blend of tender chicken, shredded mozzarella, cream cheese, and sautéed vegetables like carrot and zucchini. Perfectly seasoned with garlic, oregano, and a touch of black pepper, these hand-held delights strike the perfect balance between comfort food and gourmet flair. With a quick 20-minute prep time and just 25 minutes in the oven, this versatile recipe is ideal for weeknight dinners, party appetizers, or family gatherings. Serve them warm with a crisp side salad or your favorite dipping sauce for a meal that’s as fun to eat as it is delicious. These chicken puff pastry packages are a surefire way to impress your guests while keeping things simple and satisfying!

Nutriscore Rating: 58/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 4

Ingredients

• 2 sheets puff pastry sheets
• 400 grams chicken breast
• 120 grams cream cheese
• 100 grams shredded mozzarella cheese
• 1 medium carrot
• 1 medium zucchini
• 2 cloves garlic
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 large egg
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 0.5 teaspoon dried oregano

Directions

Step 1

Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.

Step 2

Finely dice the chicken breast into small cubes. Peel the carrot and grate it. Grate the zucchini as well, then finely mince the garlic cloves.

Step 3

In a skillet, heat the olive oil over medium heat. Add the chicken and cook until it is golden and cooked through, about 5-6 minutes.

Step 4

Add the grated carrot, zucchini, and minced garlic to the skillet. Cook for another 3-4 minutes until the vegetables are softened.

Step 5

Season the mixture with salt, black pepper, and dried oregano. Turn off the heat and let the mixture cool slightly.

Step 6

In a mixing bowl, combine the sautéed chicken and vegetables with cream cheese and shredded mozzarella. Stir until evenly mixed.

Step 7

Roll out the puff pastry sheets and cut each sheet into 4 equal squares (you should have 8 squares in total).

Step 8

Place 2-3 tablespoons of the chicken and vegetable mixture in the center of each pastry square.

Step 9

Fold the corners of the pastry over the filling, pinching them together in the center to create a ‘package.’ Ensure the edges are sealed to prevent leakage.

Step 10

Transfer the packages to the prepared baking sheet.

Step 11

Beat the egg in a small bowl and use a pastry brush to lightly coat the tops of the packages with the beaten egg. This will give them a golden, shiny finish.

Step 12

Bake in the preheated oven for 20-25 minutes, or until the pastry is puffed and golden brown.

Step 13

Let the Surprise Packages cool slightly before serving. Enjoy warm with a side salad or dipping sauce, if desired.

Nutrition Facts

Serving size	(846.1g)

Amount per serving	% Daily Value*
Calories	1196.0

Total Fat 64.1g	0%
Saturated Fat 29.9g	0%
Polyunsaturated Fat 5.9g
Cholesterol 684.7mg	0%
Sodium 6058.9mg	0%
Total Carbohydrate 29.2g	0%
Dietary Fiber 3.8g	0%
Total Sugars 20.4g
Protein 128.9g	0%

Vitamin D 53.8IU	0%
Calcium 257.7mg	0%
Iron 4.1mg	0%
Potassium 1972.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.7%

Protein: 42.6%

Carbs: 9.7%