Transform your snack game with this quick and flavorful Surimi Snack! Featuring tender, shredded imitation crab sticks paired with a creamy, zesty dipping sauce of mayonnaise, sour cream, lemon juice, and a hint of soy sauce, this no-cook recipe comes together in just 10 minutes. A dash of garlic powder enhances the savory notes, while a sprinkle of paprika and fresh parsley adds an irresistible touch of color and freshness. Perfect as a light appetizer, a shareable party platter, or a protein-packed midday snack, this dish is as effortless as it is delicious. Serve immediately for the best flavor and texture, and enjoy a wholesome seafood-inspired treat that impresses in every bite!
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Take the surimi sticks and gently separate them into thin strips lengthwise using your fingers. Place the shredded surimi on a serving plate and set aside.
In a small mixing bowl, combine the mayonnaise, sour cream, lemon juice, soy sauce, and garlic powder. Whisk until the sauce is smooth and well-combined.
Transfer the dipping sauce to a small bowl for serving.
Sprinkle the paprika over the dipping sauce for a pop of color, and garnish with freshly chopped parsley.
Serve the shredded surimi with the dipping sauce on the side. Enjoy this light and flavorful snack immediately!
Serving size | (288.5g) |
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Amount per serving | % Daily Value* |
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Calories | 579.3 |
Total Fat 39.2g | 0% |
Saturated Fat 6.4g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 97mg | 0% |
Sodium 1805.4mg | 0% |
Total Carbohydrate 43.8g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 16.2g | |
Protein 16.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 62.2mg | 0% |
Iron 1.0mg | 0% |
Potassium 286.9mg | 0% |
Source of Calories