Sur La Table Margarita Pie Alcohol Free
Bright, tangy, and irresistibly creamy, this Sur La Table Margarita Pie is the ultimate dessert for citrus lovers—completely alcohol-free! Featuring a buttery graham cracker crust and a luscious filling made with sweetened condensed milk, sour cream, fresh lime juice, and a hint of orange, this pie perfectly captures the zesty essence of a margarita without the need for tequila. Quick to prepare with just 20 minutes of hands-on time, this no-fuss recipe is refrigerated until set, making it an effortless make-ahead dessert. Garnish with fluffy whipped cream and lime slices for a show-stopping finish that’s as refreshing as it is indulgent. Ideal for summer gatherings, potlucks, or any occasion that calls for a citrusy treat, this alcohol-free pie is a citrus-filled delight the whole family will enjoy!
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Ingredients
- 1.5 cups Graham cracker crumbs
- 3 tablespoons Granulated sugar
- 5 tablespoons Unsalted butter, melted
- 1 14-ounce can Sweetened condensed milk
- 1 cup Sour cream
- 0.5 cup Fresh lime juice
- 2 tablespoons Fresh orange juice
- 1.5 teaspoons Lime zest
- 1 cup Whipped cream (optional, for garnish)
- 1 medium lime Lime slices (optional, for garnish)
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
In a medium mixing bowl, stir together the graham cracker crumbs and granulated sugar until evenly mixed.
Step 3
Add the melted butter to the crumb mixture and stir until the mixture resembles wet sand.
Step 4
Press the crumb mixture evenly into the bottom and sides of a 9-inch pie dish to form the crust. Use the bottom of a measuring cup to press firmly.
Step 5
Bake the crust for 8-10 minutes, or until golden brown. Remove from the oven and let it cool completely.
Step 6
In a large mixing bowl, whisk together the sweetened condensed milk, sour cream, lime juice, orange juice, and lime zest until smooth and creamy.
Step 7
Pour the lime mixture into the cooled crust, spreading it out evenly with a spatula.
Step 8
Cover the pie with plastic wrap and refrigerate for at least 4 hours, or until the filling is set.
Step 9
Once chilled, garnish the pie with whipped cream and lime slices, if desired.
Step 10
Slice and serve cold. Enjoy the bright, tangy flavor of this alcohol-free margarita pie!
Nutrition Facts
| Serving size | (1204.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3504.4 |
| Total Fat 177.5g | 0% |
| Saturated Fat 112.1g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 486.6mg | 0% |
| Sodium 1820.1mg | 0% |
| Total Carbohydrate 435.2g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 330.9g | |
| Protein 56.1g | 0% |
| Vitamin D 31.8IU | 0% |
| Calcium 1718.5mg | 0% |
| Iron 7.8mg | 0% |
| Potassium 2032.5mg | 0% |
Source of Calories