Elevate your salads with the bold and balanced flavors of Superb French Salad Dressing, a quick and easy recipe that’s sure to impress! This homemade dressing combines the richness of extra-virgin olive oil with the tanginess of white wine vinegar for a perfectly emulsified blend. A touch of ketchup and honey adds subtle sweetness, while Dijon mustard, garlic powder, and paprika bring a savory depth and vibrant color. Ready in just 5 minutes, this versatile dressing can be tailored to your desired consistency and works beautifully with leafy greens, roasted veggies, or as a marinade. Impress your family and guests with this flavorful, preservative-free option that you can store conveniently in the fridge for up to a week!
Scan with your phone to download!
In a medium-sized mixing bowl, combine the white wine vinegar, ketchup, honey, Dijon mustard, garlic powder, paprika, salt, and black pepper.
Whisk the ingredients together until the mixture is smooth and fully combined.
Slowly drizzle in the olive oil while continuing to whisk. This helps emulsify the dressing and create a smooth, creamy texture.
Add the water and whisk again to slightly thin the dressing. Adjust the amount of water if you prefer a thinner consistency.
Taste the dressing and adjust seasoning as needed, adding more salt, pepper, or honey to suit your preference.
Transfer the dressing to a clean glass jar or salad dressing container. Cover and shake well before serving.
Store any leftovers in the refrigerator for up to a week.
Serving size | (254.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1167.7 |
Total Fat 120.2g | 0% |
Saturated Fat 16.5g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 835.9mg | 0% |
Total Carbohydrate 26.5g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 22.7g | |
Protein 0.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 13.6mg | 0% |
Iron 0.6mg | 0% |
Potassium 89.9mg | 0% |
Source of Calories