Upgrade your lunch game with these irresistible Super Turkey Sandwiches! Perfectly combining layers of tender sliced turkey breast, creamy avocado, juicy tomatoes, crisp lettuce, and tangy honey mustard, this sandwich is a symphony of textures and flavors. Sourdough bread is slathered in mayo and toasted to golden perfection in butter, while melted cheddar cheese adds a comforting richness. Ready in just 15 minutes, this quick yet satisfying recipe is ideal for a lunch break treat or an easy weeknight dinner. Try these gourmet turkey sandwiches for a hearty meal that's equal parts delicious and simple to prepare!
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Spread 1 tablespoon of mayonnaise on one side of each slice of sourdough bread.
Spread 1 tablespoon of honey mustard on the other side of two of the bread slices.
Layer the turkey slices evenly across the two slices of bread with honey mustard.
Top the turkey with slices of cheddar cheese.
Add a leaf of lettuce to each sandwich, followed by 2-3 slices of tomato and a few slices of avocado.
Place the remaining slices of bread (mayonnaise side facing the avocado) on top of each sandwich to close them.
Melt 1 tablespoon of butter in a skillet over medium heat.
Place one sandwich in the skillet and cook for about 2-3 minutes on each side, or until the bread is golden brown and the cheese has melted. Repeat with the second sandwich using the remaining butter.
Cut sandwiches in half and serve warm.
Serving size | (2127.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2067.4 |
Total Fat 112.8g | 0% |
Saturated Fat 24.6g | 0% |
Polyunsaturated Fat 2.8g | |
Cholesterol 321.8mg | 0% |
Sodium 5402.1mg | 0% |
Total Carbohydrate 192.8g | 0% |
Dietary Fiber 30.8g | 0% |
Total Sugars 32.7g | |
Protein 93.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 945.6mg | 0% |
Iron 23.4mg | 0% |
Potassium 4188.6mg | 0% |
Source of Calories