Super Sunday Tacos

Turn your Sunday dinners into a fiesta with these irresistible Super Sunday Tacos! Featuring perfectly seasoned ground beef simmered with a medley of bold spices like smoked paprika, chili powder, and cumin, these tacos strike the perfect balance of flavor and simplicity. Served in warm taco shells or soft tortillas, they're piled high with classic toppings like shredded cheddar cheese, crisp lettuce, juicy tomatoes, creamy guacamole, and a dollop of tangy sour cream. With just 10 minutes of prep and 15 minutes of cooking, this easy taco recipe is perfect for family meals, game-day spreads, or casual gatherings. Customize with fresh cilantro for an extra burst of flavor, and watch these tacos disappear in no time!

Nutriscore Rating: 60/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 pound Ground beef
• 1 tablespoon Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Ground cumin
• 1 teaspoon Smoked paprika
• 2 teaspoons Chili powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.25 cup Water
• 8 pieces Hard taco shells or small tortillas
• 1 cup Shredded cheddar cheese
• 1 cup Shredded lettuce
• 1 cup Diced tomatoes
• 0.5 cup Sour cream
• 0.5 cup Guacamole
• 2 tablespoons Cilantro, chopped (optional)

Directions

Step 1

Heat the olive oil in a large skillet over medium-high heat.

Step 2

Add the ground beef to the skillet and cook, breaking it apart with a spatula, until browned and fully cooked, about 8-10 minutes.

Step 3

Drain any excess grease from the skillet, then return it to the heat.

Step 4

Add the garlic powder, onion powder, ground cumin, smoked paprika, chili powder, salt, and black pepper to the cooked beef. Stir well to coat evenly.

Step 5

Pour in the water and stir. Reduce heat to low and let the mixture simmer for 3-4 minutes, or until the liquid reduces slightly.

Step 6

While the beef is cooking, warm the taco shells according to the package instructions.

Step 7

Assemble the tacos: Start by spooning the seasoned ground beef into each taco shell or tortilla.

Step 8

Top with shredded cheddar cheese, lettuce, diced tomatoes, sour cream, guacamole, and chopped cilantro, if desired.

Step 9

Serve immediately and enjoy your Super Sunday Tacos!

Nutrition Facts

Serving size	(1012.6g)

Amount per serving	% Daily Value*
Calories	1887.7

Total Fat 155.0g	0%
Saturated Fat 73.9g	0%
Polyunsaturated Fat 1.3g
Cholesterol 499.7mg	0%
Sodium 2660.2mg	0%
Total Carbohydrate 28.8g	0%
Dietary Fiber 8.2g	0%
Total Sugars 14.1g
Protein 111.3g	0%

Vitamin D 0IU	0%
Calcium 1123.8mg	0%
Iron 11.8mg	0%
Potassium 1672.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.3%

Protein: 22.8%

Carbs: 5.9%