Super Simple Chocolate Covered Pretzels

Transform your snack game with these Super Simple Chocolate Covered Pretzels, the ultimate sweet-and-salty treat that’s perfect for any occasion. Featuring crispy pretzels coated in rich, velvety semi-sweet chocolate, this recipe combines indulgence with ease, requiring just 10 minutes of prep time. Elevate their visual appeal with optional drizzles of white chocolate and colorful sprinkles, making them ideal for holiday gatherings, birthdays, or party favors. With minimal ingredients and straightforward steps, including optional coconut oil for a smoother chocolate finish, these pretzels are as fun to make as they are to eat. Whether you’re satisfying a craving or crafting a quick gift-worthy treat, this recipe will quickly become a household favorite.

Nutriscore Rating: 39/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 10

Ingredients

• 3 cups pretzels
• 2 cups semi-sweet chocolate chips
• 0.5 cups white chocolate chips (optional, for drizzling)
• 0.25 cups sprinkles (optional)
• 1 teaspoons coconut oil (optional, for smoother chocolate)

Directions

Step 1

Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.

Step 2

In a microwave-safe bowl, combine the semi-sweet chocolate chips and coconut oil (if using). Microwave in 30-second intervals, stirring thoroughly after each, until the chocolate is fully melted and smooth. Be careful not to overheat.

Step 3

Using tongs or a fork, dip each pretzel into the melted chocolate, ensuring it's well coated. Tap off any excess chocolate and place the coated pretzel onto the prepared baking sheet.

Step 4

If desired, melt the white chocolate chips in a similar manner and use a spoon to drizzle over the chocolate-covered pretzels for a decorative touch.

Step 5

While the chocolate is still wet, sprinkle with optional sprinkles if you'd like to add a pop of color.

Step 6

Let the pretzels sit at room temperature until the chocolate is fully set, or place the baking sheet in the refrigerator for about 15 minutes to speed up the process.

Step 7

Once the chocolate has hardened, transfer the pretzels to an airtight container for storage. Enjoy!

Nutrition Facts

Serving size	(576.5g)

Amount per serving	% Daily Value*
Calories	2686.4

Total Fat 134.7g	0%
Saturated Fat 83.0g	0%
Polyunsaturated Fat 1.5g
Cholesterol 20mg	0%
Sodium 1568mg	0%
Total Carbohydrate 395.1g	0%
Dietary Fiber 26.7g	0%
Total Sugars 248.0g
Protein 38.7g	0%

Vitamin D 0IU	0%
Calcium 152.4mg	0%
Iron 14.1mg	0%
Potassium 467.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.1%

Protein: 5.3%

Carbs: 53.6%