Creamy, hearty, and bursting with flavor, this Super Easy White Chicken Chili is the ultimate one-pot meal for busy weeknights or cozy weekends! Made with tender shredded chicken, creamy white beans, and a flavorful blend of seasonings like cumin and oregano, this quick chili is both satisfying and simple to prepare. A touch of softened cream cheese gives it a luxuriously smooth texture, while diced green chilies add a gentle kick. Ready in just 35 minutes, this dish is perfect for when you need something comforting yet effortless. Garnish with fresh cilantro and a squeeze of lime for a bright, zesty finish, and serve it with your favorite toppings to take it to the next level! Whether you're feeding the family or meal prepping for the week, this white chicken chili is sure to become a household favorite.
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Heat the olive oil in a large pot over medium heat.
Add the diced onion and sauté until softened, about 4-5 minutes.
Stir in the minced garlic, cumin, oregano, chili powder, salt, and black pepper. Cook for an additional 1 minute until fragrant.
Pour in the chicken broth and bring to a simmer.
Add the shredded chicken, white beans, and diced green chilies to the pot. Stir well to combine.
Reduce the heat to low and simmer for 15 minutes to allow the flavors to meld.
Stir in the softened cream cheese until fully melted and the chili is creamy.
Taste and adjust seasonings as needed.
Serve hot with optional garnishes like chopped cilantro and lime wedges. Enjoy!
Serving size | (1854.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1367.3 |
Total Fat 27.1g | 0% |
Saturated Fat 7.6g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 608.3mg | 0% |
Sodium 2263.7mg | 0% |
Total Carbohydrate 38.7g | 0% |
Dietary Fiber 10.4g | 0% |
Total Sugars 9.8g | |
Protein 236.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 327.8mg | 0% |
Iron 18.2mg | 0% |
Potassium 3265.8mg | 0% |
Source of Calories