Nutrition Facts for Super easy tomatoes with melted cheese

Super Easy Tomatoes with Melted Cheese

Transform simple ingredients into a crowd-pleasing delight with this Super Easy Tomatoes with Melted Cheese recipe! Juicy, oven-roasted tomato slices are seasoned with a flavorful blend of olive oil, Italian seasoning, salt, and pepper, then topped with gooey, golden-brown mozzarella cheese. Ready in just 15 minutes, this quick and easy dish is perfect as a side, appetizer, or light snack. Garnished with fresh basil for an optional touch of freshness, these cheesy tomatoes are a vibrant, low-effort way to elevate any meal. With minimal prep and maximum flavor, this recipe is your go-to for effortless comfort food!

Nutriscore Rating: 38/100
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Image of Super Easy Tomatoes with Melted Cheese
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 medium-sized Tomatoes
  • 1 cup Shredded mozzarella cheese
  • 2 tablespoons Olive oil
  • 1 teaspoon Dried Italian seasoning
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 leaves Fresh basil leaves (optional, for garnish)

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it.

Step 2

Wash the tomatoes thoroughly and slice them into thick, even slices, about 1/2 inch thick. Discard the tops and bottoms.

Step 3

Arrange the tomato slices on the prepared baking sheet in a single layer.

Step 4

Drizzle the olive oil evenly over the tomato slices.

Step 5

Sprinkle the dried Italian seasoning, salt, and black pepper over the tomatoes to season them.

Step 6

Top each tomato slice with a generous amount of shredded mozzarella cheese, ensuring it covers the surface but doesn’t overflow too much.

Step 7

Bake the tomatoes in the preheated oven for 8-10 minutes, or until the cheese is fully melted and slightly golden on top.

Step 8

Remove the baking sheet from the oven and let the tomatoes cool slightly for 1-2 minutes.

Step 9

Garnish the tomatoes with fresh basil leaves if desired and serve immediately as a side dish or snack.

Nutrition Facts

Serving size (145.2g)
Amount per serving % Daily Value*
Calories 617.4
Total Fat 52.2g 0%
Saturated Fat 18.5g 0%
Polyunsaturated Fat 2.7g
Cholesterol 80.3mg 0%
Sodium 1357.9mg 0%
Total Carbohydrate 4.8g 0%
Dietary Fiber 0.4g 0%
Total Sugars 0g
Protein 28.4g 0%
Vitamin D 0IU 0%
Calcium 816.4mg 0%
Iron 0.6mg 0%
Potassium 12.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.0%
Protein: 18.9%
Carbs: 3.2%