Nutrition Facts for Super easy semi homemade blueberry breakfast rolls

Super Easy Semi Homemade Blueberry Breakfast Rolls

Start your mornings on a sweet note with these Super Easy Semi Homemade Blueberry Breakfast Rolls! Perfect for busy mornings or weekend indulgence, this recipe combines the convenience of store-bought crescent roll dough with the fresh, fruity flavors of blueberry jam and juicy fresh blueberries. These golden, buttery rolls come together in just 10 minutes of prep time and bake to perfection in 15 minutes, making them an effortlessly delightful treat. Drizzled with a silky vanilla glaze, they strike the perfect balance between homemade charm and quick convenience. Ideal for brunch spreads, family breakfasts, or a grab-and-go snack, these blueberry breakfast rolls are sure to become a household favorite.

Nutriscore Rating: 50/100
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Image of Super Easy Semi Homemade Blueberry Breakfast Rolls
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 8

Ingredients

  • 1 tube (8 rolls) Refrigerated crescent roll dough
  • 0.5 cup Blueberry jam or preserves
  • 0.5 cup Fresh blueberries
  • 2 tablespoons, melted Butter
  • 0.75 cup Powdered sugar
  • 2 tablespoons Milk
  • 0.5 teaspoon Vanilla extract

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Open the crescent roll dough tube and separate it into individual triangles as directed.

Step 3

Spread about 1 teaspoon of blueberry jam onto the widest part of each dough triangle.

Step 4

Sprinkle a few fresh blueberries (about 4-5 per triangle) over the jam.

Step 5

Roll each triangle from the wide end to the skinny end, forming a crescent-shaped roll.

Step 6

Place the rolls onto the prepared baking sheet, leaving a bit of space between each one.

Step 7

Brush the tops of the rolls with melted butter to help them brown nicely.

Step 8

Bake in the preheated oven for 12-15 minutes or until golden brown.

Step 9

While the rolls are baking, prepare the glaze by whisking together powdered sugar, milk, and vanilla extract in a small bowl until smooth.

Step 10

Once the rolls are done, remove them from the oven and let them cool for 5 minutes.

Step 11

Drizzle the glaze generously over the slightly cooled rolls using a spoon.

Step 12

Serve warm and enjoy your easy blueberry breakfast rolls!

Nutrition Facts

Serving size (450.7g)
Amount per serving % Daily Value*
Calories 1168.1
Total Fat 41.2g 0%
Saturated Fat 16.6g 0%
Polyunsaturated Fat 0.0g
Cholesterol 2.7mg 0%
Sodium 1817.7mg 0%
Total Carbohydrate 178.4g 0%
Dietary Fiber 3.0g 0%
Total Sugars 92.9g
Protein 17.6g 0%
Vitamin D 13.0IU 0%
Calcium 53.7mg 0%
Iron 5.6mg 0%
Potassium 167.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%
Protein: 6.1%
Carbs: 61.8%