Whip up pizza night in minutes with this *Super Easy No Cook Pizza Sauce*! Bursting with vibrant flavors from pantry staples like canned crushed tomatoes, olive oil, garlic powder, and aromatic dried herbs, this no-cook recipe takes just 5 minutes to prepare—no cooking required! A touch of sugar balances the acidity of the tomatoes, while optional red pepper flakes add a subtle kick. Perfectly smooth and seasoned for any pizza topping combination, this versatile sauce is ready to slather on your favorite crust or store in the fridge for up to a week. Quick, convenient, and downright delicious, this homemade pizza sauce will quickly become your go-to for effortless homemade pizzas!
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In a medium mixing bowl, add the canned crushed tomatoes.
Stir in olive oil, garlic powder, dried oregano, dried basil, sugar, salt, and crushed red pepper flakes (if using).
Mix all the ingredients together until well combined.
Taste the sauce and adjust the seasoning if needed.
Use immediately on your favorite pizza crust or transfer to an airtight container and refrigerate for up to 1 week.
Serving size | (38.4g) |
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Amount per serving | % Daily Value* |
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Calories | 279.6 |
Total Fat 28.2g | 0% |
Saturated Fat 4.3g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1182.4mg | 0% |
Total Carbohydrate 6.5g | 0% |
Dietary Fiber 0.9g | 0% |
Total Sugars 4.3g | |
Protein 0.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 23.0mg | 0% |
Iron 0.8mg | 0% |
Potassium 35.0mg | 0% |
Source of Calories