Dive into the irresistible flavors of this *Super Easy Layered Crab Dip*, a show-stopping appetizer that's creamy, tangy, and packed with satisfying textures. Perfect for parties, game days, or casual gatherings, this no-bake dip comes together in just 15 minutes and showcases fresh lump crab meat layered with velvety cream cheese, zesty cocktail sauce, and sharp cheddar cheese. Topped with fragrant green onions and parsley for a pop of color and freshness, it’s served chilled alongside your favorite crackers or chips, making every bite a delight. This crowd-pleaser is not only incredibly simple to prepare but also delivers bold, seafood-forward flavors that are sure to impress. Whether you're entertaining or indulging in snack time, this layered crab dip is a must-try standout in your recipe collection!
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In a medium mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and well blended.
Spread the cream cheese mixture evenly onto the bottom of a shallow serving dish or pie plate.
Pour the cocktail sauce over the cream cheese layer and spread evenly to cover.
Sprinkle the lump crab meat over the cocktail sauce, distributing it evenly across the dish.
Top the crab meat with an even layer of shredded cheddar cheese.
Sprinkle the sliced green onions and chopped parsley over the cheddar cheese for a fresh garnish.
Cover the dish with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled with crackers or chips for dipping. Enjoy!
Serving size | (783.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1965.9 |
Total Fat 111.5g | 0% |
Saturated Fat 51.8g | 0% |
Cholesterol 251.1mg | 0% |
Sodium 3976.3mg | 0% |
Total Carbohydrate 222.5g | 0% |
Dietary Fiber 11.9g | 0% |
Total Sugars 49.8g | |
Protein 34.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 393.9mg | 0% |
Iron 8.4mg | 0% |
Potassium 971.8mg | 0% |
Source of Calories