Nutrition Facts for Super easy cheesy garlic bread

Super Easy Cheesy Garlic Bread

Transform your next meal with this irresistible Super Easy Cheesy Garlic Bread, the ultimate side dish for pasta night, party platters, or a cozy appetizer. Made with a crusty French loaf, rich melted butter infused with minced garlic and fresh parsley, and topped with gooey mozzarella and Parmesan cheese, this recipe promises a symphony of bold flavors and satisfying textures in every bite. Ready in just 20 minutes with minimal prep, this crowd-pleaser goes from oven to table in no time. Perfectly golden, cheesy, and garlicky, this quick recipe will become your go-to for elevating any meal. Try it today and savor the magic that a few simple ingredients can create!

Nutriscore Rating: 47/100
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Image of Super Easy Cheesy Garlic Bread
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 1 loaf French bread
  • 0.5 cup unsalted butter
  • 3 pieces garlic cloves
  • 2 tablespoons parsley (fresh, finely chopped)
  • 1 cup mozzarella cheese (shredded)
  • 0.25 cup Parmesan cheese (grated)
  • 0.25 teaspoon salt
  • 0.125 teaspoon black pepper

Directions

Step 1

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

Cut the French bread loaf in half lengthwise and place both halves cut-side up on the prepared baking sheet.

Step 3

In a small microwave-safe bowl, melt the butter (about 20-30 seconds).

Step 4

Mince the garlic cloves and stir them into the melted butter along with the parsley, salt, and black pepper.

Step 5

Use a pastry brush or spoon to spread the garlic butter mixture evenly over both halves of the bread.

Step 6

Generously sprinkle the shredded mozzarella cheese over the buttered bread, followed by the grated Parmesan cheese.

Step 7

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is fully melted and slightly golden.

Step 8

For extra crispiness, switch the oven to broil for an additional 1-2 minutes, keeping an eye on it to prevent burning.

Step 9

Remove the garlic bread from the oven and let it cool for 2-3 minutes. Slice into individual portions and serve warm.

Nutrition Facts

Serving size (526.3g)
Amount per serving % Daily Value*
Calories 1868.2
Total Fat 75.3g 0%
Saturated Fat 41.0g 0%
Polyunsaturated Fat 3.8g
Cholesterol 171.6mg 0%
Sodium 4152.4mg 0%
Total Carbohydrate 233.6g 0%
Dietary Fiber 10.0g 0%
Total Sugars 20.3g
Protein 70.8g 0%
Vitamin D 0IU 0%
Calcium 911.0mg 0%
Iron 17.4mg 0%
Potassium 627.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.8%
Protein: 14.9%
Carbs: 49.3%