Nutrition Facts for Super creamy hominy and green chilies

Super Creamy Hominy and Green Chilies

Indulge in the rich, savory goodness of Super Creamy Hominy and Green Chilies, a comforting dish that’s bursting with bold flavor and velvety texture. This easy-to-make recipe combines tender hominy with spicy diced green chilies in a luscious homemade cheese sauce made with sharp cheddar and silky cream cheese. Subtle hints of garlic, onion, and black pepper elevate the flavor, while optional crumbled bacon adds a smoky kick. Perfect as a hearty side dish or a main course, this 30-minute recipe is a surefire crowd-pleaser. Top it off with fresh cilantro for a pop of color and freshness, and serve it warm to enjoy the ultimate creamy indulgence.

Nutriscore Rating: 56/100
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Image of Super Creamy Hominy and Green Chilies
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 4 cups hominy
  • 2 4-ounce cans green chilies, diced
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1.5 cups shredded cheddar cheese
  • 4 ounces cream cheese, softened
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons onion powder
  • 1 teaspoons salt
  • 0.5 teaspoons ground black pepper
  • 0.5 cups cooked bacon (optional), crumbled
  • 2 tablespoons chopped fresh cilantro (optional, for garnish)

Directions

Step 1

In a large saucepan, melt the butter over medium heat.

Step 2

Whisk in the flour and cook for 1-2 minutes, stirring constantly, to form a roux. Be careful not to let it brown.

Step 3

Gradually add the milk, whisking constantly to ensure a smooth consistency. Cook until the mixture thickens, about 3 minutes.

Step 4

Reduce the heat to low and stir in the shredded cheddar cheese and cream cheese until melted and smooth.

Step 5

Add the garlic powder, onion powder, salt, and black pepper, adjusting seasonings to taste.

Step 6

Stir in the hominy and diced green chilies until well coated in the creamy sauce.

Step 7

If using bacon, fold in the crumbled bacon at this stage.

Step 8

Cook on low heat for 5-7 minutes, stirring occasionally, until heated through.

Step 9

Transfer the mixture to a serving dish and garnish with chopped cilantro, if desired.

Step 10

Serve warm and enjoy this savory and creamy delight!

Nutrition Facts

Serving size (772.1g)
Amount per serving % Daily Value*
Calories 1364.8
Total Fat 109.7g 0%
Saturated Fat 69.2g 0%
Polyunsaturated Fat 0.5g
Cholesterol 365.7mg 0%
Sodium 1643.9mg 0%
Total Carbohydrate 35.2g 0%
Dietary Fiber 0.0g 0%
Total Sugars 27.5g
Protein 65.6g 0%
Vitamin D 214.7IU 0%
Calcium 1924.8mg 0%
Iron 0.4mg 0%
Potassium 847.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.0%
Protein: 18.9%
Carbs: 10.1%