Transform your summer grilling game with this vibrant and flavor-packed recipe for Super Corn, the ultimate way to elevate fresh corn on the cob! Charred to perfection on the grill, this dish combines juicy, smoky kernels with a rich spiced butter infused with garlic, smoked paprika, and chili powder. A zesty squeeze of fresh lime juice adds a tangy brightness, while a sprinkle of optional cilantro delivers a refreshing herbal finish. Ready in just 25 minutes, this quick and easy recipe is perfect for backyard barbecues, weeknight dinners, or any occasion that calls for a bold and savory side dish. Serve it hot, and let the irresistible flavor of Super Corn steal the show!
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Shuck the corn, removing the husks and silk. Rinse the corn under cold water and pat dry with a clean towel.
Preheat a grill or stovetop grill pan to medium-high heat.
Place the corn on the grill and cook for 10-12 minutes, turning every few minutes to ensure the corn chars evenly. The kernels should develop a light char but still remain crunchy and juicy.
While the corn is grilling, melt the butter in a small saucepan or microwave-safe bowl. Stir in the garlic powder, smoked paprika, chili powder, salt, and black pepper until well combined.
Once the corn is grilled, remove it from the heat and brush it generously with the spiced butter mixture, ensuring each ear is evenly coated.
Cut the lime in half and squeeze the juice over the corn for a fresh, tangy finish.
If desired, sprinkle chopped fresh cilantro over the top for added flavor and garnish.
Serve immediately while the corn is warm, and enjoy your Super Corn!
Serving size | (76.4g) |
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Amount per serving | % Daily Value* |
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Calories | 34.4 |
Total Fat 0.5g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1795.9mg | 0% |
Total Carbohydrate 10.0g | 0% |
Dietary Fiber 3.5g | 0% |
Total Sugars 1.4g | |
Protein 0.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 32.3mg | 0% |
Iron 1.4mg | 0% |
Potassium 134.6mg | 0% |
Source of Calories