Sundried Tomatoes Vinagrette

Elevate your salads, roasted vegetables, or grilled meats with the bold and tangy flavors of this Sundried Tomatoes Vinaigrette. Featuring the rich, umami-packed intensity of sundried tomatoes preserved in oil, this homemade vinaigrette is perfectly balanced with a splash of red wine vinegar, a touch of honey for natural sweetness, and a hint of Dijon mustard for just the right kick. Aromatic garlic and dried oregano round out the flavor profile, while olive oil and water create a velvety smooth dressing you'll want to drizzle on everything. Ready in just 10 minutes, this easy-to-make, blender-friendly recipe packs gourmet flavor into a pantry-friendly dressing perfect for meal prepping. Shake well, serve fresh, and transform any dish with this Mediterranean-inspired delight! Keywords: sundried tomato vinaigrette, homemade salad dressing, Mediterranean dressing, tangy vinaigrette recipe.

Nutriscore Rating: 41/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 6 pieces Sundried tomatoes (packed in oil)
• 0.5 cups Olive oil (from the sundried tomato jar or fresh)
• 2 tablespoons Red wine vinegar
• 1 clove Garlic
• 1 teaspoon Honey
• 1 teaspoon Dijon mustard
• 0.5 teaspoons Dried oregano
• 0.25 teaspoons Salt
• 0.25 teaspoons Freshly ground black pepper
• 2 tablespoons Water

Directions

Step 1

Roughly chop the sundried tomatoes and peel the garlic clove.

Step 2

In a blender or food processor, combine the sundried tomatoes, olive oil, red wine vinegar, garlic, honey, Dijon mustard, dried oregano, salt, and black pepper.

Step 3

Blend the mixture on high until emulsified and smooth. If the vinaigrette is too thick, add the water one tablespoon at a time, blending after each addition, until the desired consistency is reached.

Step 4

Taste the vinaigrette and adjust seasoning with additional salt or pepper if needed.

Step 5

Transfer the vinaigrette to a jar or airtight container. Store in the refrigerator for up to one week. Shake well before using.

Nutrition Facts

Serving size	(158.8g)

Amount per serving	% Daily Value*
Calories	1076.9

Total Fat 118.5g	0%
Saturated Fat 17.6g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 1.4mg	0%
Total Carbohydrate 7.0g	0%
Dietary Fiber 0.3g	0%
Total Sugars 5.8g
Protein 0.3g	0%

Vitamin D 0IU	0%
Calcium 10.7mg	0%
Iron 0.3mg	0%
Potassium 44.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 97.3%

Protein: 0.1%

Carbs: 2.6%