Sundried Tomato Spread
Elevate your appetizer game with this rich and flavorful Sundried Tomato Spread, a quick and easy recipe perfect for any occasion. Combining softened sundried tomatoes, creamy cheese, fragrant fresh basil, a touch of zesty lemon juice, and a hint of garlic, this spread delivers a perfect balance of tangy, savory, and herbal notes. Ready in just 15 minutes with minimal effort, this velvety spread is the ultimate multi-tasker—serve it as a vibrant dip for fresh veggies, a luxurious topping for crusty bread, or a gourmet enhancer for sandwiches and wraps. Whether you’re hosting a party or craving a snack, this crowd-pleaser is a must-try.
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Ingredients
- 1 cup Sundried tomatoes
- 0.5 cup Boiling water
- 4 ounces Cream cheese
- 2 tablespoons Olive oil
- 1 large Garlic clove
- 0.25 cup Fresh basil leaves
- 1 tablespoon Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Start by placing the sundried tomatoes in a small bowl. Pour boiling water over them and let them soak for about 10 minutes to soften.
Step 2
Drain the sundried tomatoes and pat them dry with a paper towel.
Step 3
In a food processor, combine the softened sundried tomatoes, cream cheese, olive oil, garlic clove, fresh basil leaves, lemon juice, salt, and black pepper.
Step 4
Process the mixture until smooth, scraping down the sides as needed to ensure all ingredients are well combined. This should take about 2-3 minutes.
Step 5
Taste the spread and adjust seasoning if necessary, adding more salt or pepper to suit your taste.
Step 6
Transfer the sundried tomato spread to a serving bowl or airtight container.
Step 7
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld together. Serve cold or at room temperature.
Step 8
Enjoy your sundried tomato spread on your choice of bread, as a dip for vegetables, or as a flavorful addition to sandwiches and wraps.
Nutrition Facts
| Serving size | (297.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 688.5 |
| Total Fat 67.4g | 0% |
| Saturated Fat 27.3g | 0% |
| Polyunsaturated Fat 4.3g | |
| Cholesterol 114.5mg | 0% |
| Sodium 1747.5mg | 0% |
| Total Carbohydrate 15.1g | 0% |
| Dietary Fiber 1.7g | 0% |
| Total Sugars 8.4g | |
| Protein 9.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 139.4mg | 0% |
| Iron 1.7mg | 0% |
| Potassium 551.4mg | 0% |
Source of Calories