Rich, creamy, and bursting with Mediterranean flavors, this Sun-Dried Tomato Pesto Cheese Dip is the ultimate crowd-pleaser for any gathering or casual snacking session. The silky blend of cream cheese, sour cream, and mayonnaise provides the perfect base for tangy sun-dried tomatoes, aromatic basil pesto, and a savory sprinkle of Parmesan cheese. Enhanced with a touch of garlic powder, salt, and pepper, this dip is as flavorful as it is easy to prepare, requiring just 10 minutes of prep time and no cooking at all. Garnished with fresh basil for a vibrant finishing touch, it pairs beautifully with crackers, fresh veggies, or toasted baguette slices. Whether you're hosting a party or looking for a quick appetizer, this decadent cheese dip is sure to impress.
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In a medium mixing bowl, use a hand mixer or a spatula to blend the softened cream cheese, sour cream, and mayonnaise until smooth and creamy.
Fold in the chopped sun-dried tomatoes, basil pesto, and grated Parmesan cheese. Mix until well combined.
Season the dip with garlic powder, salt, and black pepper. Taste and adjust seasoning as necessary.
Transfer the dip to a serving bowl and spread it evenly with the back of a spoon.
Garnish the top with freshly chopped basil leaves for a burst of color and added freshness.
Serve immediately with crackers, fresh vegetables, or toasted baguette slices. Optionally, refrigerate the dip for 30 minutes to let the flavors meld before serving.
Serving size | (587.9g) |
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Amount per serving | % Daily Value* |
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Calories | 2246.3 |
Total Fat 205.0g | 0% |
Saturated Fat 93.3g | 0% |
Cholesterol 477.1mg | 0% |
Sodium 3738.5mg | 0% |
Total Carbohydrate 42.5g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 18.7g | |
Protein 70.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 1914.5mg | 0% |
Iron 2.1mg | 0% |
Potassium 653.4mg | 0% |
Source of Calories