Sun Dried Tomato Artichoke and Goat Cheese Spread

Elevate your appetizer game with this Sun-Dried Tomato Artichoke and Goat Cheese Spread—a bold, Mediterranean-inspired dip that’s as easy to make as it is packed with flavor! Creamy goat cheese is blended with tangy marinated artichoke hearts, sweetly intense sun-dried tomatoes, zesty fresh lemon juice, and aromatic garlic, creating a luxurious spread that’s ready in just 10 minutes with no cooking required. Finished with a hint of fresh parsley and a drizzle of olive oil, this vibrant, versatile recipe pairs beautifully with crackers, crusty bread, or crisp veggie sticks. Perfect for entertaining or a quick snack, this stunning spread will be the star of any gathering!

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 8 oz Goat cheese
• 1 cup Sun-dried tomatoes (packed in oil)
• 1 cup Marinated artichoke hearts
• 1 clove Garlic
• 2 tbsp Olive oil
• 2 tbsp Fresh parsley (chopped)
• 0.25 tsp Salt
• 0.25 tsp Black pepper
• 1 tbsp Fresh lemon juice

Directions

Step 1

Place the goat cheese in a mixing bowl and allow it to come to room temperature for about 10 minutes to soften.

Step 2

Drain the sun-dried tomatoes and chop them into small pieces. Reserve 1-2 teaspoons of the oil from the jar.

Step 3

Drain the marinated artichoke hearts and chop them into small pieces.

Step 4

Mince the garlic clove finely or use a garlic press.

Step 5

Add the chopped sun-dried tomatoes, artichoke hearts, minced garlic, olive oil, chopped parsley, salt, and black pepper to the bowl with the goat cheese.

Step 6

Add the fresh lemon juice and the reserved oil from the sun-dried tomatoes to the mixture.

Step 7

Using a fork or a spatula, thoroughly mix all the ingredients together until smooth and evenly incorporated.

Step 8

Taste and adjust seasoning with additional salt or lemon juice if needed.

Step 9

Transfer the spread to a serving bowl and garnish with an extra sprinkle of chopped parsley or a drizzle of olive oil if desired.

Step 10

Serve immediately with crackers, baguette slices, or fresh vegetables, or refrigerate for up to 3 days.

Nutrition Facts

Serving size	(489.7g)

Amount per serving	% Daily Value*
Calories	2031.1

Total Fat 170.7g	0%
Saturated Fat 64.8g	0%
Polyunsaturated Fat 0.0g
Cholesterol 178.2mg	0%
Sodium 3151.2mg	0%
Total Carbohydrate 62.5g	0%
Dietary Fiber 17.3g	0%
Total Sugars 35.2g
Protein 66.1g	0%

Vitamin D 0IU	0%
Calcium 517.3mg	0%
Iron 17.2mg	0%
Potassium 7406.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.9%

Protein: 12.9%

Carbs: 12.2%