Cool, refreshing, and effortlessly dairy-free, Summertime Soy Granita is a delightful vegan dessert that captures the essence of sunny days. Crafted with unsweetened soy milk, a hint of citrusy orange zest, and the bright tang of freshly squeezed lemon juice, this granita strikes a perfect balance between creamy and zesty. Sweetened just right with a touch of sugar and infused with fragrant vanilla, it's a guilt-free treat that comes together with minimal effort and zero cooking time. The magic lies in its unique preparation—scraping it every 30 minutes to create a fluffy, crystalline texture that's a joy to eat. Serve this chilled masterpiece in frosty bowls or glasses to elevate any summer gathering or enjoy it as a light, invigorating dessert after a long day.
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In a medium mixing bowl, whisk together the soy milk and sugar until the sugar is fully dissolved.
Stir in the vanilla extract, lemon juice, orange zest, and a pinch of salt. Mix well to combine all the flavors.
Pour the mixture into a shallow, freezer-safe dish (such as a baking dish). Cover lightly with aluminum foil or plastic wrap.
Place the dish in the freezer and allow it to chill for 30 minutes.
After 30 minutes, use a fork to scrape the icy edges into the center of the dish. Repeat scraping every 30 minutes for 3 hours, until the granita has a fluffy, crystalline texture.
Once the granita is fully frozen and flaky, fluff it with a fork one last time before serving.
Spoon the granita into chilled bowls or glasses and serve immediately. Enjoy!
Serving size | (485.4g) |
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Amount per serving | % Daily Value* |
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Calories | 163.3 |
Total Fat 8.1g | 0% |
Saturated Fat 1.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 320mg | 0% |
Total Carbohydrate 8.8g | 0% |
Dietary Fiber 2.5g | 0% |
Total Sugars 2.2g | |
Protein 14.1g | 0% |
Vitamin D 240IU | 0% |
Calcium 603.3mg | 0% |
Iron 2.5mg | 0% |
Potassium 610.8mg | 0% |
Source of Calories