Summer Salad with Goat Cheese Dutch
Indulge in the vibrant flavors of summer with this refreshing Summer Salad with Goat Cheese Dutch. Featuring a crisp medley of mixed salad greens, juicy strawberries, sweet blueberries, and crunchy cucumber, this salad bursts with seasonal goodness. The creamy crumbles of Dutch-style goat cheese add a rich, tangy note, perfectly complemented by toasted pecans for an irresistible crunch. Drizzled with a homemade honey-lemon vinaigrette, this salad is a harmonious blend of sweet, savory, and tangy flavors. Ready in just 15 minutes, it’s an ideal choice for a light lunch, a show-stopping side dish, or a colorful centerpiece for any alfresco meal. A perfect balance of nutrition and indulgence, this salad will have you savoring summer in every bite!
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Ingredients
- 5 cups Mixed salad greens (e.g., arugula, baby spinach, or mesclun mix)
- 1 cup Strawberries, hulled and sliced
- 0.5 cup Blueberries
- 1 medium Cucumber, thinly sliced
- 0.5 cup Goat cheese, crumbled (Dutch-style or plain)
- 0.25 cup Pecans, toasted
- 2 tablespoons Honey
- 2 tablespoons Lemon juice, freshly squeezed
- 3 tablespoons Olive oil, extra virgin
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
Directions
Step 1
Wash and dry the mixed salad greens thoroughly, then place them in a large serving bowl.
Step 2
Prepare the strawberries by hulling and slicing them into bite-sized pieces. Add them to the bowl along with the blueberries.
Step 3
Thinly slice the cucumber and add it to the salad as well.
Step 4
Crumble the goat cheese into small chunks and scatter it evenly over the salad.
Step 5
Toast the pecans in a dry skillet over medium heat for 2–3 minutes, stirring frequently to prevent burning. Allow the pecans to cool slightly, then add them to the salad.
Step 6
In a small bowl, whisk together the honey, freshly squeezed lemon juice, extra virgin olive oil, salt, and black pepper until fully combined to form the dressing.
Step 7
Drizzle the dressing over the salad just before serving, tossing lightly to ensure everything is evenly coated.
Step 8
Serve immediately and enjoy your refreshing Summer Salad with Goat Cheese Dutch!
Nutrition Facts
| Serving size | (735.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1011.2 |
| Total Fat 87.8g | 0% |
| Saturated Fat 24.7g | 0% |
| Cholesterol 64.1mg | 0% |
| Sodium 612.7mg | 0% |
| Total Carbohydrate 32.3g | 0% |
| Dietary Fiber 10.0g | 0% |
| Total Sugars 14.0g | |
| Protein 30.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 344.0mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 1180.7mg | 0% |
Source of Calories